Question Set 18 Flashcards

1
Q

What national organization seeks to encourage experiences in agriculture and related fields to develop leadership, personal growth, and overall career success in youth?

A

FFA

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2
Q

What is the most important factor affecting the quality of a forage?

A

Stage of maturity at time of harvest

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3
Q

An extension backward of the flexor tendon caused by tearing or stretching is known as what?

A

Bowed tendon

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4
Q

The rasping or removal of sharp enamel points on the teeth is known as what?

A

Floating

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5
Q

What is the framework that gives the body form and protects vital organs?

A

The skeletal structure

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6
Q

When developing a facilities plan, what is the first and most important step?

A

Establishing the goals of an operation

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7
Q

At what point in gestation does EHV-1 tend to cause abortion?

A

between 8 and 11 months (can be as early as 4 months) OR last third of gestation

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8
Q

Where are most western saddles produced?

A

United States

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9
Q

What is the normal, resting pulse rate for an adult horse?

A

30-40 beats per minute (or 35 to 45 or 32 to 44)

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10
Q

What is the common name for strongyles?

A

Bloodworms

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11
Q

What is the tool used to clean out the bottom of the horse’s foot?

A

Hoof pick

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12
Q

What organ is known as the “fermentation vat” of the horse’s digestive tract?

A

cecum

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13
Q

What is the name for the hairline at the level where the hoof wall and pastern join?

A

Coronary band (coronet)

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14
Q

What is the name of the first cervical vertebrae that attaches to the skull?

A

Atlas

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15
Q

Describe the ideal withers.

A

Sharp, prominent, and well defined

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16
Q

Complete this phrase…“No (blank) No Horse”

A

Foot (No Foot, No Horse)

17
Q

Name the body color that may vary among many shades of red with a man and tail that may be slightly lighter, slightly darker, or even flaxen.

A

Chestnut (Also acceptable: sorrel)

18
Q

In a normal horse, within how many seconds should the capillary fill time take to return to its normal color?

A

1-3 seconds

19
Q

Name the body color that describes a uniform mixture of black and white hairs on the body with a darker head and legs.

A

Blue Roan

20
Q

What is indicated by the amount of seed heads and flowers present in grass or legume hay?

A

Stage of maturity at the time of harvest