protein energy malnutrition Flashcards

1
Q

It is a group of body depletion disorder which include kwashiorkor, marasmus, and_ the intermediate states of marasmus-kwashiorkor.

A

protein-energy malnutrition

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2
Q

why food gap lead to PEM

A

Inadequate caloric intake

Protein Deficiency

Increased nutritional demands

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3
Q

etiological factors that can lead to PEM

A

Social factors

Economic factors

Environmental factors

Biological factors

Age of host

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4
Q

Kwashiorkor is taken from the Ga language of Ghana which means

A

“The sickness of the weaning”.

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5
Q

A term used by Cicely Williams in 1934 to describe this condition while working in West Africa.

A

Kwashiorkor

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6
Q

occurs when there is not enough protein in the diet but calories or energy in the form of carbohydrates is available in sufficient quantity.

A

Kwashiorkor

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7
Q

Occurs when the body does not receive enough protein to meet its needs, leading to symptoms such as muscle wasting, weakened immunity, and stunted growth.

A

protein deficiency

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8
Q

when both protein and energy are insufficient, over prolonged periods, a condition known as ___ occurs in children

A

marasmus

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9
Q

nutritional health promotion for kwashiorkor

A

Promote Protein Rich Diets and Exclusive Breastfeeding

  • Encourage Protein Sources
  • Complementary feeding
  • Breastfeeding education
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10
Q

The term marasmus is derived from the Greek word marasmos, which means

A

withering or wasting

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11
Q

a form of severe protein-energy malnutrition characterized by energy deficiency and emaciation.

A

marasmus

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12
Q

external signs of marasmus

A

visible wasting of fat and muscle

Prominent skeleton.

Head appears large for the body.

Face may appear old and wizened.

Dry, loose skin (skin atrophy).

Dry, brittle hair or hair loss.

Sunken fontanelles in infants.

Lethargy, apathy and weakness.

Weight loss of more than 40%.

BMI below 16.

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13
Q

management and treatment of marasmus

A

stage 1: rehydration and stabilization

stage 2: nutritional rehabilitation (refeeding)

stage 3: follow up and prevention

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