Producer Perspective Flashcards
1
Q
goals of the poultry producer
A
- efficient
- cost effective
- humane
- environmentally responsible
2
Q
HACCP
A
Hazard Analysis and Critical Control Points
- rules for approaching management of chemical, physical, biological hazards
- switch from end-product to process monitoring
3
Q
how many chicks in canada come from US?
A
20% of day-olds and hatching eggs
4
Q
most common reason for disease outbreaks on a farm.
A
poor biosecurity
