Premier Plats Flashcards
What ingredients are in the arugula and endive salad?
Blue cheese crumbles, spring veggies ( Tomato, cucumber, cherries), Radish , Sherry vinaigrette.
Allegies and restrictions
Garlic:
Nuts:
Dairy: Yes - remove cheese
Gluten:
What ingredients are in the heirloom beet salad?
Heirloom Beet Lyonnaise, pork belly lardons, egg, goat cheese, frisee, fougasse.
Allegies and restrictions
Garlic:
Nuts:
Dairy: Yes - remove cheese
Gluten: Yes -Remove Fuugasse
Pork: Lardon is pork
Describes the Smoked White
Asparagus Soup
Our soup dish is a smoked white asparagus soup – Accompanied with, escargot, iberico ham, sweet potato
Escargot (Caracol) is on plate as whole snails and minced into beignet.
Allegies and restrictions
Shellfish: Yes
Garlic: Yes
Nuts:
Dairy: Yes - Cream in soup cannot omit
Gluten: Yes - Remove beignet
What ingredients are in the Spanish octopus ?
Squid ink, prosciutto, pickled peppers, smoked fingerlings, crispy rice saffron.
What is Nduja:
A spicy paste prepared from cured pork and peppers, traditionally
made in the Italian region of Calabria
Allegies and restrictions
Garlic: Yes
Nuts:
Dairy:
Gluten:
What ingredients are in the foie gras
torchon?
Banana walnut, cherry, figs, furikake, MV black salt, chives, microgreens.
Allegies and restrictions.
Garlic: No
Nuts: Yes
Dairy: Yes
Gluten: Remove - Banana Bread
What ingredients are in the charcuterie board ?
Nicoise and castelvetrano olives, champagne mustard, pickles, bead
What ingredients are in the A5 Japanese wagyu?
Crispy rice cake, Hen of the woods, shishito peppers, black garlic shoyu* (gluten).
Allegies and restrictions:
Garlic: Yes, can be done without (shoyu)
Nuts:
Yes, can be done without butter
Gluten: Yes, can be done without shoyu
What ingredients are in the Stinging Nettle
Gnocchi?
Stinging Nettle Gnocchi, pine nut, goat cheese, ramp pistou.
Nettle Pasta (Flour, Ricotta, Egg yolks, olive oil nettle pure) is par-boiled ( hervida ), in a separate pan shallots, garlic, and chili flakes, deglazed in white wine. Cook pasta into sauce, and add ramp pistou, peas, favas, fiddleheads and garnish with persillade, parmesan, chives and fried nettle
Allergies and restrictions
Garlic: Yes
Nuts: yes - Can by without pine nut
Dairy: Yes
Gluten: Yes
What ingredients are in the Swiss Chard
Tortellinii?
Swiss Chard Tortellini, ricotta, foraged mushrooms, black winter truffle.
Saffron pasta is filled with the swiss chard/ricotta. in a separete pan shallots, garlic and chili flakes are sauteed, deglazed with white wine, reduce down and add Foraged mushroom, rainbow swiss chard leaves and stems ( tallo ), then tranfer into a bowl and garnish with persialle, parmesan, chives, black winter truffle.
Allegies and restrictions
Garlic: Yes
Nuts:
Dairy: Yes
Gluten: YEs
What brings the grand plateau?
12 oysters, 8 bay clams, 1 full lobster, 6 headless shrimp, 1 LB mussels, Tuna Tartare
What brings the petit plateau?
6 oysters, 6 bay clams, 3 headless shrimps
Describes the mussel fries
Our mussels are steamed a la minute ( white wine, shallots, garlic and butter) just until de shell is open, plated in a bowl with shells, garnished with slaced of baby heirloom tomatoes and basil, fries and ramekin of saffron aioli
Allegies and restrictions
Garlic: Yes
Nuts:
Dairy: Yes - can by without
Gluten: Yes can by without
Describes the Beef Tartare
Cornichon (tiny pickles) , shallot, quail egg, osetra caviar*
Garlic:
Nuts:
Dairy:
Gluten: Yes, can be done without
(no bread)
Describes the french onion soup
Black winter truffle, aged comte( 18 month cheese ), sherry (is prepared with meat and cannot be stirred, it has alcohol but is cooked)
Garlic:
Nuts:
Dairy:
Gluten: Yes, can be done without
(no bread)
Describes Tuna Tartare
Finely diced tuna, mixed with cilantro, shallots, olive oil and chives. sesame oil with avocado pure, and finish with phyloplankton tuille is also hace es losbter dashi, it contain shellfish
Garlic:
Nuts:
Dairy:
Gluten: Yes, can be done without
(no tuille)
Describes the Ora king Salmon crudo.
Thin-sliced Ora king salmon belly, esplette, lemon, strawberry vin and topped with rhubarb, chives, and micro pea
Garlic:
Nuts:
Dairy:
Gluten:
