Poultry Judging Flashcards
1
Q
What is candling used for?
A
To judge interior egg quality
2
Q
What is the most important factor in determining egg quality?
A
Interior quality
3
Q
Where is the air cell in the egg, normally?
A
In the large end
4
Q
True or false: External grade A and AA eggs have identical standards.
A
True
5
Q
What are the parts of an egg?
A
Albumen, shell, shell membrane, yolk
6
Q
What does the egg cell depth for an AA Quality?
A
1/8 or less in depth
7
Q
What is the air cell depth for an A quality egg?
A
3/16 or less
8
Q
What is the Shell thickness for a B quality Egg?
A
May show pronounced thin spots
