Portugal - Lisboa VR Flashcards

1
Q

DOP of

Lisboa VR

A
  • *LACE-B-COAT**
  • (north-south is EOL-TAA-BCC)*

Lauren’s Queer Collar Cost her Dearly.
But Cara’s Obvioulsly Rude To Vera.

  • *Lourinha DOP**
  • (Aguardente only!)*
  • *Alenquer DOP**
  • (Branco & Tinto Only!!)*

Colares DOP
(ungrafted Ramisco)
(Branco & Tinto Only!!)​

Encostas d’Aire DOP
has 2 sub-zones:
Ourém, Alcobaça

  • *Bucelas DOP**
  • (W, Spk - 75% Arinto)*
  • *Carcavelos DOP**
  • (fortified wines)*
  • *Obidos DOP**
  • (best for sparkling)*
  • *Arruda DOP**
  • (Branco & Tinto Only!!)*
  • *Torres Vedras DOP**
  • (Branco & Tinto Only!!)*
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2
Q

What DOP of Lisboa make

Branco & Tinto Only?

A

Colares

Arruda

Alenquer

Torres Vedras

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3
Q

What DOP of Lisboa make

White Only?

A

Bucelas

(makes white & sparkling white)

75% min Arinto

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4
Q

What DOP of Lisboa make

Licoroso Only?

A

Carcavelos

(Licoroso Branca & Licoroso Tinto)

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5
Q

What DOP of Lisboa make

Aguardente Only?

A

Lourinha

(Aguardente Branco & Aguardente Tinto)

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6
Q

What DOP of Lisboa make

Branca, Rosado, and Tinto?

A
  • *Encosta d’Aire**
  • (also makes a specialty Rosado called “Medieval de Ourem”)*

Obidos
(Red, White, Rosé, and Sparkling)
(very good sparkling)

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7
Q

What DOP of Lisboa make

Sparkling Wines?

A
  • *Bucelas**
  • (White & Sparkling White Only!!)*
  • *Obidos**
  • (Rd, W, Rs, Spk)*
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8
Q

What is

Chao de Areia?

A
  • *A soil type of Colares DOP in Lisboa.**
  • the most desirable type here!!!*

This sandy soil is mainly dug in trenches and planted to protect it from the marine winds due to its proximity to the Atlantic coast.
- unlike the hard, stony Chao Rija soil.

This sandy soil is very phylloxera resistant. Thats one of the reasons Colares has aldo vines.

Chao de Areia must be planted to 80% min Ramisco (casta).

  • Remember*:
  • Colares Tinto must be 80% min Ramisco
  • Makes sense that Colares’ most important grape must be planted on its most important soil!!
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9
Q

What is

Chao Rija?

A

A soil type in the Colares DOP of Lisboa.

Hard, stony soil. (Red Sandstone?)

Located further inland away from the coast.

  • Chao Rija* soils must be planted to 80% min Castelao (casta) in Colares DOP.
  • However, Castelao may only account for 10% Max of the total blend of Colares Tinto.

Less desirable than the sandy Chao de Areia sandy soils of the region that are closer to the coast.
- Chao de Areia must be planted to 80% min Ramisco, in comparison to Chao Rija’s 80% min Castelao

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10
Q

What styles of wine are made in

Colares DOP?

A

Branco
80% min Malvasia

Tinto
80% min Ramisco

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11
Q

Colares DOP

(Rd, W)

A

Tinto - Branco

Branco
80% min Malvasia

~55 hl/ha~
~10% min ABV~

*6 months min in wood
**3 months in bottle

Tinto
80% min Ramisco.
10% Max Castelao

~55 hl/ha~
~10% min ABV~

*18 months min in wood
**3 months min in bottle

Colares has 2
Imortant Soil Types:

Chao de Areia
Sandy soil - most desirable
(must be planted to 80% min Ramisco)

Chao Rija
Hard stones - further inland
(must be planted to 80% min Castelao)

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12
Q

What styles of wine are made in

Encostas d’Aire DOP?

A

Branco

Rosado

Tinto

  • *Medieval de Ourem**
  • (does this actually exist?)
  • yes Quinta do Montalto makes one-*
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13
Q

Encostas d’Aire DOP

(Rd, W, Rs)

A

Tinto - Branco - Rosado
Medieval de Ourem
(?)

Branco
65% min combined:
Arinto, Fernao Pires, Ratinho,
Seara Nova, Tamarez, Vital
(16 total casta)

~80 hl/ha~
~11%min ABV~

Rosado
~70 hl/ha~
~11% min ABV~

Tinto
65% min combined:
Aragonez, Baga, Touriga Nacional,
Castelao, Trincadeira, Tinta Miuda
(16 total casta)

~70 hl/ha~
~11.5% min ABV ~

*8 months min aging

Medieval de Ourem
(Rosado)
(it is disappearing…?)
80% Fernao Pires
20% Trincadeira
~40 hl/ha~
~11.5% min ABV~

==========

Encostas d’Aire
has 2 Sub Zones:
Ourem
Alcobaca

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14
Q

What styles of wine are made in

Alenquer DOP?

A

Branco

Tinto

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15
Q

Alenquer DOP

(Rd, W)

A

Tinto - Branco

Branco
65% min combined:
Arinto, Fernao Pires, Rabo de Ovelha,
Seara Nova, Vital
(13 total casta)

~80 hl/ha~
~11% min ABV~

Tinto
65% min combined:
Aragonez, Touriga Nacional,
Tinta Miuda, Castelao, Trincadeira
(16 total casta)

~70 hl/ha~
~11.5% min ABV ~

*8 months min aging

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16
Q

What styles of wine are made in

Arruda DOP?

A

Branco

Tinto

17
Q

Arruda DOP

(Rd, W)

A

Tinto - Branco

Branco
70% min combined:
Arinto, Fernao Pires, Seara Nova,
Rabo de Ovelha, Vital
(10 total casta)

~90 hl/ha~
~11% min ABV~

Tinto
70% min combined:
Aragonez, Touriga Nacional, Tinta Miuda,
Castelao, Trincadeira
(13 total casta)

~80 hl/ha~
~11.5% min ABV~

18
Q

What styles of wine are made in

Bucelas DOP?

A
  • *Branco Only!!**
  • (75% min Arinto)*

Tranquillo

Espumante

19
Q

Bucelas DOP

(W, Spk-W)

A
  • *Branco Only!!**
  • Tranquillo - Espumante*

main soil:
Sandy Loam

75% min Arinto

Plus+:
Esgana Cao (aka: Sercial),
Rabo de Ovelha

~70 hl/ha~
~10.5% min ABV~

20
Q

What styles of wine are made in

Carcavelos DOP?

A

Licoroso Only!!

Licoroso Branco

Licoroso Tinto

21
Q

Carcavelos DOP

(Liq-Rd, Liq-W)

A
  • *Licoroso Only!!**
  • Tinto - Branco*

~55 hl/ha~
~15-22% ABV~

*24 months aging
**6 months min in bottle

Branco
75% min combined:
Arinto, Ratinho, Galego Dourado

Tinto
75% min combined:
Castelao, Preto Martinho/Negra Mole

Sadly only approx 25 ha are left. It is a casualty of the urban sprawl of Lisbon.

22
Q

What styles of wine are made in

Lourinha DOP?

A

Aguardente Only!!

Branco

Tinto

23
Q

Lourinha DOP

(Ag!)

A
  • *Aguardente Only!!**
  • Tinto - Branco*

~38% min ABV~
*24 months min aging

Branco
Alicante Branco, Alvadurão, Boal Espinho,
Marquinhas, Malvasia Rei, Tália

Tinto
Cabinda

24
Q

What styles of wine are made in

Obidos DOP?

A

Branco

Rosado

Tinto

Espumante

25
Q

Obidos DOP

(Rd, W, Rs, Esp)

A

Tinto - Branco - Rosado
Espumante

Branco
20 casta…

~90 hl/ha~
~11% min ABV~

Rosado
~90 hl/ha~
~11% min ABV~

Tinto
19 casta…

~70 hl/ha~
~12% min ABV ~
*8 months min aging

Espumante
~11% min ABV~
*9 months min on lees

26
Q

What styles of wines are made in

Torres Vedras DOP?

A

Branco

Tinto

27
Q

Torres Vedras DOP

(Rd, W)

A

Tinto - Branco

Branco
65% min combined:
Arinto, Fernao Pires, Vital,
Rabo de Ovelha, Seara Nova

(8 total casta)

~90 hl/ha~
~11% min ABV ~

*3 months min aging

Tinto
70% min combined:
Aragonez, Touriga Nacional,
Castelao, Tinta Miuda

(8 total casta)

~80 hl/ha~
~11.5% min ABV~

*8 months min aging