plant nutrition Flashcards

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1
Q

photosynthesis can be defined as

A

the process by which plants manufacture carbohydrates from raw materials using energy from light

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2
Q

Photosynthesis word equation

A
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3
Q

Balanced chemical equation for photosynthesis

A
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4
Q

light energy is conerted into

A

chemical energy in the bonds that are holding the atoms in the glucose molecules together

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5
Q

The Products of Photosynthesis

A

Plants use the glucose they make as a source of energy in respiration

They can also convert it into starch for storage, into lipids for an energy source in seeds, into cellulose to make cell walls or into amino acids (used to make proteins) when combined with nitrogen and other mineral ions absorbed by roots

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6
Q

The photosynthesis equation is the exact reverse of the

A

aerobic respiration equation

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7
Q

leaves cannot be tested for the presence of glucose

why?

A

Although plants make glucose in photosynthesis, leaves cannot be tested for its presence as the glucose is quickly used, converted into other substances and transported or stored as starch.

Starch is stored in chloroplasts where photosynthesis occurs so testing a leaf for starch is a reliable indicator of which parts of the leaf are photosynthesising.

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8
Q

Leaves can be tested for starch using the following procedure:

A

A leaf is dropped in boiling water to kill and break down the cell walls

The leaf is left for 10 minutes in hot ethanol in a boiling tube. This removes the chlorophyll so colour changes from iodine can be seen more clearly

The leaf is dipped in boiling water to soften it

The leaf is spread out in a Petri dish and covered with iodine solution

In a green leaf, the entire leaf will turn blue-black as photosynthesis is occuring in all areas of the leaf

This method can also be used to test whether chlorophyll is needed for photosynthesis by using a variegated leaf (one that is partially green and partially white)

The white areas of the leaf contain no chlorophyll and when the leaf is tested only the areas that contain chlorophyll stain blue-black

The areas that had no chlorophyll remain orange-brown as no photosynthesis is occurring here and so no starch is stored

Testing a variegated leaf for starch

Care must be taken when carrying out this practical as ethanol is extremely flammable – the safest way to heat the ethanol is in an electric water bath rather than using a beaker over a Bunsen burner with an open flame

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9
Q

The Need for Light in Photosynthesis

A

The same procedure as in the investigation above can be used to investigate if light is needed for photosynthesis

Before starting the experiment the plant needs to be destarched by placing in a dark cupboard for 24 hours

This ensures that any starch already present in the leaves will be used up and will not affect the results of the experiment

Following destarching, a leaf of the plant can be partially covered with aluminium foil and the plant placed in sunlight for a day

The leaf can then be removed and tested for starch using iodine

The area of the leaf that was covered with aluminium foil will remain orange-brown as it did not receive any sunlight and could not photosynthesise, while the area exposed to sunlight will turn blue black

This proves that light is necessary for photosynthesis and the production of starch

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10
Q

The Need for Carbon Dioxide in Photosynthesis

A

Destarch a plant

Tie a clear bag containing sodium hydroxide, which will absorb carbon dioxide from the surrounding air, around one leaf

Tie a clear bag containing water (control experiment), which will not absorb carbon dioxide from the surrounding air, around another leaf

Place the plant in bright light for several hours.

Test both leaves for starch using iodine

The leaf from the bag containing sodium hydroxide will remain orange brown as it could not photosynthesise due to lack of carbon dioxide

The leaf from the control bag containing water should turn blue black as it had all necessary requirements for photosynthesis

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11
Q

The Rate of Photosynthesis Using a Water Plant

A

The plant usually used is Elodea – a type of pondweed

As photosynthesis occurs, oxygen gas produced is released

As the plant is in water, the oxygen released can be seen as bubbles leaving the cut end of the pond weed

The number of bubbles produced over a minute can be counted to record the rate

The more bubbles produced per minute, the faster the rate of photosynthesis

A more accurate version of this experiment is to collect the oxygen released in a test tube inverted over the top of the pondweed over a longer period of time and then measure the volume of oxygen collected

This practical can be used to investigate the effect of changing light intensity (by moving a lamp different distances away from the beaker containing the pondweed), changing carbon dioxide concentration (by dissolving different amounts of sodium hydrogen carbonate in the water in the beaker) or changing temperature by changing the temperature of the water in the beaker

Care must be taken when investigating a condition to keep all other variables constant in order to ensure a fair test – for example, when investigating changing light intensity, a glass tank should be placed in between the lamp and the beaker to absorb heat from the lamp and so avoid changing the temperature of the water as well as the light intensity

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12
Q

What is a Limiting Factor?

A

So a limiting factor can be defined as something present in the environment in such short supply that it restricts life processes

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13
Q

There are three main factors which limit the rate of photosynthesis:

A

Temperature

Light intensity

Carbon dioxide concentration

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14
Q

temperature as a limiting factor

A

s temperature increases the rate of photosynthesis increases as the reaction is controlled by enzymes

However, as the reaction is controlled by enzymes, this trend only continues up to a certain temperature beyond which the enzymes begin to denature and the rate of reaction decreases

Effect of temperature on the rate of photosynthesis

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15
Q

as a limiting factor as a limiting factor

A

The more light a plant receives, the faster the rate of photosynthesis

This trend will continue until some other factor required for photosynthesis prevents the rate from increasing further because it is now in short supply

At low light intensities, increasing the intensity will increase the rate of photosynthesis

At this point light intensity stops controlling the rate of photosynthesis

The rate becomes constant regardless of how much light intensity increases as something else is limiting the rate

The factors which could be limiting the rate when the line on the graph is horizontal include temperature not being high enough or not enough carbon dioxide

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16
Q

Carbon Dioxide Concentration as a limiting factor

A

Carbon dioxide is one of the raw materials required for photosynthesis

This means the more carbon dioxide that is present, the faster the reaction can occur

This trend will continue until some other factor required for photosynthesis prevents the rate from increasing further because it is now in short supply

The factors which could be limiting the rate when the line on the graph is horizontal include temperature not being high enough or not enough light

17
Q

Changing Glasshouse Conditions

A

The knowledge about limiting factors and how they affect the rate of photosynthesis can be used to help control factors in glass houses to ensure maximum crop yields for farmers

Growing crops outside does not allow farmers to control any of these factors to increase growth of plants

In a glass house, several conditions can be manipulated to increase the rate of photosynthesis, including:

artificial heating (enzymes controlling photosynthesis can work faster at slightly higher temperatures – only used in temperate countries such as the UK)

artificial lighting (plants can photosynthesise for longer)

increasing carbon dioxide content of the air inside (plants can photosynthesise quicker)

regular watering

When considering the use of glasshouses and manipulating conditions like this, farmers need to balance the extra cost of providing heating, lighting and carbon dioxide against the increased income

In tropical countries where temperatures are much hotter, glasshouses may still be used to control other conditions however they may need to be ventilated to release hot air and avoid temperatures rising too high, which could cause the denaturation of the enzymes controlling the photosynthesis reaction

18
Q

In the section of the graph where the rate is increasing (the line is going up), the limiting factor is

A

whatever the label on the x axis (the bottom axis) of the graph is.

19
Q

In the section of the graph where the rate is not increasing (the line is horizontal)

A

the limiting factor will be something other than what is on the x axis – choose from temperature, light intensity or carbon dioxide concentration.

20
Q

Effect of Light on Net Gas Exchange

A

During the day, especially when the sun is bright, plants are photosynthesising at a faster rate than they are respiring, so there is a net intake of carbon dioxide and a net output of oxygen

21
Q

Effect of Light on Net Gas Exchange investigation

A

We can investigate the effect of light on the net gas exchange in an aquatic plant using a pH indicator such as hydrogencarbonate indicator

This is possible because carbon dioxide is an acidic gas when dissolved in water

Hydrogencarbonate indicator shows the carbon dioxide concentration in solution

The table shows the colour that the indicator turns at different levels of carbon dioxide concentration

Several leaves from the same plant are placed in stoppered boiling tubes containing some hydrogen carbonate indicator

The effect of light can then be investigated over a period of a few hours

Results from a typical experiment are shown in the table below:

22
Q
A
23
Q
A
24
Q

Plants obtain elements such as nitrogen and magnesium in the form of

A

mineral ions actively absorbed from the soil by root hair cells

25
Q
A