Pasta Flashcards
9 homemade ravioli stuffed with tender Maine lobster, tossed in a white cream sauce with diced Roma tomatoes.
Lobster Ravioli
A fresh, flat, angel hair pasta tossed in our Picchi Pacchi sauce, made of fresh crushed tomatoes, garlic, extra virgin olive oil and fresh basil, can add wood-grilled chicken or shrimp for additional charge. Garnished with a basil leaf.
Tag Pic Pac
Tossed with pomodoro sauce. For an additional charge add: Homemade meatballs (3) Homemade fennel sausage (2) Bolognese (meat) sauce or 1 sausage, 2 meatballs, meat sauce
Spaghetti
Fresh fettuccine pasta tossed with Alfredo sauce, mushrooms, peas and wood-grilled chicken.
Fettuccine Carrabba
Eight shrimp sautéed in lemon butter sauce with mushrooms and scallions, served over fresh fettuccine Alfredo.
Fettuccine Weesie
Linguine pasta tossed with shrimp and bay scallops and cooked in a tomato cream, marinara and vodka sauce. Garnished with a basil flower.
Shrimp and Scallop Linguine alla Vodka
Cavatappi pasta tossed with wood-grilled chicken, tomato cream sauce, mushrooms, sundried tomatoes and topped with green onions and ricotta salata.
Cavatappi Martino
Cavatappi pasta mixed with an Alfredo-based sauce with goat, fontina, mozzarella, Parmesan, and Romano cheeses. Add wood-grilled chicken for an additional charge.
Cavatappi ai Formaggio
Translating as “half moons” because of shape. 14 hand made pastas stuffed with a mixture of finely ground chicken, spinach, ricotta cheese and fresh herbs and served in a tomato cream sauce.
Mezzaluna