Ovine Diseases Flashcards

1
Q

Name the 2 anaerobic bacteria responsible for footrot and scald.

A

Dischelobacter nodosus
Fusobacterium necrophorum

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2
Q

Why is dischelobacter nodosus only assocaited with ruminant hoof horn?

A

Its enzymes and proteases enable it to underrun hoof horn

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3
Q

What is the pathogenesis of footrot and scald?

A

Interdigital skin colonised by F.necrophorum causes inflamed, painful interdigital skin with no underrunning of horn in scald and with time it will then underrun hoof horn and cause footrot

Footrot = interdigital dermatitis = scald, all from infection with D.nodosus.

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4
Q

What are the risk factors associated with footrot?

A

Rainfall
Temperature >10˚C
Stocking rate
Breed of sheep
Virulence of D.nodosus. strain
Gathering sheep

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5
Q

How is footrot transmitted?

A
  • Infectious disease transmitted via contaminated grazing/bedding
  • Cannot survive off the hoof for long therefore can be controlled
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6
Q

How is footrot treated?

A
  • Systemic treatment with long acting antibiotics
  • Use antibiotic spray on feet to reduce ground contamination

Mark the animal

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7
Q

How is early footrot/scald treated?

A
  • Foot bathing with Zinc sulphate
  • Spray individuals with tetracycline spray (if pragmatic)
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8
Q

How is footrot and scald controlled?

A
  • Rim if over grown but do not over trim
  • Separate flock into affected and “clean”
  • Pasture is “clean” when left for approximately 14 days
  • Foot bath all with 10% zinc sulphate (need to stand for 5-10 minutes; longer the better
  • Vaccination
  • Metaphylactic use of antibiotics to control footrot
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9
Q

What is caused by over trimming?

A

Granulomas due to over-trimming, can be removed using local anaesthetics and cauterise with disbudding iron.

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10
Q

What is contagious ovine digital dermatitis?

A
  • Severe lameness
  • Initial ulcer-like lesion on the coronary band
  • Often progress to loss of whole hoof-case
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11
Q

How is contagious ovine digital dermatitis treated?

A

Oxytetracycline LA, Amoxycillin LA, Micotil (vet administration), “Linco-spectam” footbaths

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12
Q

What is white line disease?

A
  • Commonest form of non-infectious lameness
  • Half-moon lesions
  • Provide an environment for footrot
  • Trim to tidy up lesions
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13
Q

What are interdigital growths?

A
  • Fibromas removed surgically
  • Do not breed from affected Suffolk rams
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14
Q

What is contagious lymphadenitis?

A

Bacterial infection caused by corynebacterium pseudotuberculosis, very resistant in environment

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15
Q

What are the clinical signs of contagious lymphadenitis?

A
  • Chronic superficial abscesses mainly lymph nodes
  • Parotid, submandibular and prescapular lymph nodes
  • Lesions are thick walled and caseous
  • Internal lesions cause severe weight loss
  • Thoracic and mesenteric lymph nodes/lungs
  • Mediastinal nodes/liver
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16
Q

How is contagious lymphadenitis controlled?

A
  • Disinfect shearers and equipment using chlorine bleach
  • Isolate animals with abscesses, surgically open and drain abscesses
  • Disinfect pens with hypochlorite or 1% chlorhexidine
  • Cull out whole flocks/herds
17
Q

What is orf?

A

Zoonoses. Parapox virus can survive in the environment for up to 20 years. Need a cut or abrasion for the virus to enter

18
Q

How is orf spread between sheep?

A

Spread by close contact, feeding troughs

19
Q

Describe mild ocular signs of orf.

A

Tear staining associated with conjunctivitis. The cornea becomes cloudy and blood vessels are seen prominently at the periphery of the eye. The ocular discharge becomes thicker and pus-like as the disease progresses

20
Q

What happens when both eyes are severely affected due to orf?

A

Sheep become temporarily blind, resulting in handling difficulties and losses due to misadventure. Extreme cases: the anterior chamber of the eye may ulcerate, rupture and become secondarily infected, resulting in permanent blindness.

21
Q

What is bluetongue virus?

A

An arthropod-borne viral disease of ruminants
Associated with primary vascular damage

22
Q

How is bluetongue virus controlled?

A
  • Prevent entry
  • Reduce exposure
  • Vaccination – 1 annual dose in sheep, 2 doses in cattle and subsequent annual booster
23
Q

What are the challenges of bluetongue virus on a molecular level?

A

Continual change in genetic sequence in replication vector and host, re-assortment and genetic drift, 24 serotypes/24 diseases

24
Q

What are the challenges of bluetongue virus on a cellular level?

A

Avoid host defences, within the cell, extracellularly

25
Q

What are the challenges of bluetongue virus on a host level?

A

Wide variation in virulence of the virus, variation in pathogenicity between species and breeds

26
Q

What are the challenges of bluetongue virus on a vector level?

A

Virus factory which can widely disseminate the disease, potential for recruitment of new vector species

27
Q

What is clostridial disease in sheep?

A
  • Organisms are ubiquitous in soil and faeces
  • All sheep farmed in UK should be vaccinated
  • Very common cause of sudden death in sheep
28
Q

How is clostridial disease in sheep controlled?

A
  • Control fluke
  • Lambs will be covered if fed colostrum from vaccinated ewes
  • Don’t forget the rams
  • Vaccinate effectively
29
Q

What is the most common cause of abortion in sheep in the UK?

A

Chlamydophila abortus

30
Q

Which of the following causes of ovine abortion have licensed vaccines in the UK?

A

Chlamydophila abortus and toxoplasma gondii

31
Q

Which pathogen is associated with watery mouth in lambs?

A

Non-haemolytic strains of E.coli

32
Q

How long does passive immunity against clostridial species last in lambs from ewes inoculated prior to lambing?

33
Q

How long does active immunisation of lambs against clostridial disease last?

34
Q

How long does passive immunity against Pasteurella persist in lambs from boosted ewes?

35
Q

What is the vector for the bluetongue virus in ruminants?

36
Q

A grazing ewe is found dead with her lambs calling and trying to feed from her. Which is the most likely cause of death?

A

Hypomagnesaemia/grass tetany