Overview of Regulatory Agencies Flashcards

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1
Q

What are the 4 roles of the CDC?

A
  1. Investigates food borne illness outbreaks
  2. Maintains a nationwide system of food borne illness disease monitoring
  3. Develops and advocates public health policies
  4. Conducts research to help prevent food borne illnesses
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2
Q

What does FSIS stand for?

A

USDA Food Safety and Inspection Service

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3
Q

What does FSIS oversee?

A

-Domestic & Imported meat and poultry products such as stews, pizzas, and frozen foods

-Processed egg products (generally liquid, frozen, dried, pasteurized egg products)

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4
Q

List at least 3 Food safety roles of the FDA

A

-Collects and analyzes samples: physical, chemical, and microbial contamination
-inspects food production establishments and food warehouses
-Reviews safety of food and color additives

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5
Q

What does EPA stand for?

A

Environmental Protection Agency

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6
Q

What does EPA oversee?

A
  • Drinking water
  • Pesticide safety
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7
Q

List the 3 roles of the EPA

A

-Establishes safe drinking water standards
-Regulates toxic substances and wastes to prevent their entry into the environment and food chain
-Determines safety of new pesticides

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8
Q

List at least 3 roles of FSIS

A

-Inspecting meat and poultry slaughter and processing plants
-Collecting and analyzing samples of food products
-Educating industry and consumers on safe food handling practices

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9
Q

What does the US Custom service oversee?

A

Imported foods

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10
Q

What if the food safety role of the US custom service ?

A

Works with federal regulatory agencies to ensure that all goods entering and exiting the US do so according to US laws and regulations

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11
Q

What are the 2 food safety roles of the US Department of Justice

A

-Prosecutes companies and individuals suspected of violating food safety laws
-Through US Marshal Service, seize unsafe food products not yet in the marketplace, as ordered by courts

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12
Q

What is the role of the Federal Trade Commission?

A

Enforces a variety of laws that protect consumers from unfair, deceptive, or fraudulent practices, including deceptive advertising

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13
Q

What does the Alcohol and Tobacco Tax and Trade Bureau oversee?

A

Oversees alcohol beverages except wine beverages containing less than 7% alcohol

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14
Q

What are the two food safety roles of the Alcohol and Tobacco Tax and Trade Bureau?

A
  • enforces food safety laws governing alcoholic beverages
  • investigates adulteration alcohol products, sometimes with help from the FDA
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15
Q

What does the National Marine Fisheries Service oversee?

A

Oversees fish and seafood products (through a voluntary fee-for-service system)

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16
Q

What is the role of the National Marine Fisheries Service?

A

The seafood inspection program inspects and certifies fishing vessels, seafood processing plants, and retail facilities for federal sanitation standards

17
Q

3 interesting facts found on the EPA website

A
  1. 10% of people in the US rely on water from private wells. Private wells are not regulated under the “Safe Drinking Water Act” so those people must take extra precautions to ensure their water is safe.
  2. EPA sets limits on over 90 contaminants in drinking water
  3. The average indoor water use in a typical family can be as much as 70 gallons per individual, per day
18
Q

3 interesting for Pulse Net

A
  1. More than 1 billion pounds of contaminated food has been recalled
  2. Each year, around 1500 clusters of diseases are identified by state and local health agencies
  3. The largest national database is Salmonella