Final Exam Flashcards

(32 cards)

1
Q

True or false. The produce safety rule covers all produce

A

FALSE. This rule does not cover produce that is not a raw agriculture commodity”, on the farm consumption, or produce not normally consumed raw

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2
Q

True or False. The EPA oversees pesticides.

A

TRUE

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3
Q

True or false. All surveillance programs under the CDC monitor all pathogens

A

FALSE. There are various surveillance programs for different reasons

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4
Q

True or false. The USDA oversees seafood, and is not concerned with ensuring that plants have adverse effects on the agricultural environment. 

A

FALSE. USDA oversees meat, poultry, and eggs

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5
Q

Coliforms are not a health threat itself 

A

TRUE

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6
Q

Meat is regulated by CDC 

A

FALSE

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7
Q

true or false. Under the judicial branch, disputes often only include an enforcement agency 

A

FALSE. Disputes include enforcement agencies and the food company

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8
Q

true or false. The food drug and cosmetic act was passed in 1960. 

A

FALSE. 1938

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9
Q

The food safety modernization act regulates more products than Americans use in their daily activities than any other federal statue 

A

FALSE. FSMA works more for prevention of illnesses and outbreaks, while other various statute focus on the products themselves 

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10
Q

The fair packaging and labeling act requires that the net constant be disclosed on the package

A

TRUE

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11
Q

true or false. The CDC has a surveillance system that specifically monitors hepatitis A 

A

FALSE

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12
Q

True or false. A guideline is more restrictive

A

FALSE. A rule is more restrictive. A guideline is suggestive

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13
Q

true or false. The FSMA is not concerned with feed facilities 

A

FALSE. FSMA covers food and animal feed facilities because we consume animals

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14
Q

true or false. The FDA regulates all eggs not in the shell

A

FALSE

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15
Q

true or false. Congress is comprised only of the house, and each state has equal representation. 

A

FALSE. US Senate: 100, 2 each state and House of Rep: 435 members

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16
Q

The pure food and drug act of 1906 did not address concerns related to adulteration 

A

FALSE. It did address concerns but did not offer any real consequences

17
Q

true or false. Bottled water is regulated by EPA

18
Q

true or false. The cornerstone of FSMA is reaction

A

FALSE. The cornerstone is prevention

19
Q

true or false. Drinking water is regulated by FDA

20
Q

true or false. “The Jungle” address concerns related to the juice industry

A

FALSE. meat industry

21
Q

FDA stand for

A

FOOD & Drug Administration

22
Q

EPA stand for

A

ENVIRONMENTAL PROTECTION AGENCY

23
Q

FSIS stand for

A

FOOD SAFETY & INSPECTION SERVICES

24
Q

USDA stand for

A

UNITED STATES DEPARTMENT OF AGRICULTURE

25
CDC stand for
CENTERS FOR DISEASE CONTROL AND PREVENTION
26
FSMA stand for
FOOD SAFETY MODERNIZATION ACT
27
HACCP stand for
HAZARD ANALYSIS CRITICAL CONTROL POINT
28
Why was FSMA so historic?
-Passed January 4, 2011 by pres Obama -Global modernization -changed the way companies comply to food laws -prevention, response, inspection, import safety, compliance, and enhanced partnerships are much higher of a concern
29
Describe the role of the USDA FSIS
-Oversees meat & poultry products like stews, pizza, frozen products as well as processed eggs (frozen, dried, liquid, pasteurized) -inspect meat, poultry slaughter and processing facilities, and collect and analyze samples taken -Educate industry and consumers on safe food handling practices
30
true or false. In food labeling, PDP stands for primary display panel
FALSE. PRINCIPLE display panel
31
True or False. Every allergen must be declared on the product label
FALSE
32
true or false. Intervening material is required by FDA
FALSE