Osmosis In Visking Tubing And potato Flashcards
1
Q
How is osmosis measured ?
A
- by measuring the change in length or mass of plant tissue or model cells, using Visking tubing
2
Q
What equipment is used to cut the potato?
A
A borer
3
Q
Conclusion
A
The potato cell membrane acts as the semi-permeable membrane. There is a difference in the concentration of water in the cell and the concentration of water in the solution
4
Q
Suggest two reasons why it’s more accurate to use mass rather than length of potato
A
- Larger changes are observed from the start to 24 hours later
- easier to estimate the concentration of sucrose that could have the same concentration as the potato
5
Q
Process of visking tubing (5)
A
- Cut equal lengths of Visking tubing.
- Add 5% sucrose solution to a section of visking tubing, ensuring the tubing is tied securely at each end
- dry the outside of the tubing if necessary and weigh the tubing and contents
- or measure the circumference of the filled tubing using string.
- Add The visking tubing to a beaker of water and leave for an hour
6
Q
Controlled variables
A
- Equal lengths of Visking tubing / sizes of potato cylinders
- Same Volume of water
7
Q
Dependant variable
A
- Mass of plant tissue / visking tubing
8
Q
Independent variable
A
- Concentration of sucrose