Organisation Flashcards

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1
Q

What is the order of smallest to largest organs?

A

cell - tissue - organ - organ system - organism.

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2
Q

What is the test for sugar called and how do you do it?

A

Benedicts test - add benedicts solution to the food sample, if it is positive the solution would change from blue-green to yellow-red.

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3
Q

What is the test for starch called and how do you do it?

A

Iodine test - Add iodine solution to the food sample, if it is positive then a blue-black colour would be shown.

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4
Q

What is the test for protein called and how do you do it?

A

Biuret test - Add biuret solution to the food sample, if it is positive than the solution would change from blue to pink-purple

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5
Q

What is the purpose of the digestive system?

A

To break down large molecules into smaller soluble molecules, which can be absorbed into the blood stream.

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6
Q

What is an enzyme?

A

a biological catalyst; speeds up chemical reactions without being changed or used up.

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7
Q

How does an enzyme speed up a chemical reaction?

A

It lowers the activation energy required for the reaction to occur.

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8
Q

What are enzymes made up of?

A

chains of amino acids.

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9
Q

What is the lock and key theory?

A

The active site of an enzyme is structured to fit a specific shaped substrate. If the reactants do not fit the shape then the enzyme can not be used.

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10
Q

What affects the rate of enzymes?

A

temperature and at specific conditions of pH, if there was an extreme of these, then the enzyme would denature.

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11
Q

What is meant by ‘denature’?

A

The bonds holding together the 3d shape of the active site will break and the active shape will deform.

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12
Q

What are the digestive enzymes?

A

carbohydrase (amylase)
protease
lipase

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13
Q

What do carbohydrates break down into?

A

Carbohydrates break down into simple sugars by carbohydrase.

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14
Q

What do starch break down into?

A

Starch breaks down into glucose by amylase.

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15
Q

What do proteins break down into?

A

Proteins break down into amino acids by protease.

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16
Q

What do lipids break down into?

A

Lipids break down into fatty acids and glycerol by lipase.

17
Q

What is a substrate?

A

the substance on which an enzyme can act on.

18
Q

What does the mouth do in the human digestive system?

A

begins the digestion of carbohydrates.

19
Q

What does the stomach do in the human digestive system?

A

begins the digestion of proteins; small molecules like alcohol.

20
Q

What does the small intestine do in the human digestive system?

A

break down food, absorb nutrients.

21
Q

What does the large intestine do in the human digestive system?

A

Absorbs water.

22
Q
A