Nutritional Disorders and Lab Values Flashcards
Albumin
- most abundant protein found in blood
- synthesized as preproalbumin in the liver
- average serum concentration 4 g/dL
Albumin Functions
- maintains oncotic pressure in the vascualr system
- transport
- competitively binds calcium ions
Albumin Functions - Oncotic Pressure
- Because of its high concentration, albumin tends to pull water into the circulatory system.
- This role of albumin is about three-fold greater than all other blood proteins combined.
- Consequently, a decrease in serum albumin can lead to edema because water then accumulates in interstitial spaces.
Albumin Functions - Transport
•The structure of albumin allows it to nonspecifically bind lipophilic molecules such as free fatty acids, thyroid hormone and steroid hormones.
- As you will learn later, many hormones have their own specific binding proteins. However, the transport of free fatty acids to the liver and muscle depends solely on albumin.
- Fatty acids, in the form of triacylglycerols, are transported in the circulation via chylomicrons (dietary) or very low-density lipoproteins (endogenous system).
•Albumin transports unconjugated bilirubin to the liver following the breakdown of the heme moiety from hemoglobin
-. Severe hypoalbuminemia therefore can lead to jaundice due to accumulation of unconjugated bilirubin in tissues.
- Albumin also transports bound calcium.
- Many medications are transported by albumin.
- Those most tied to albumin transport include NSAIDS (non-steroidal anti-inflammatory drug), warfarin (anticoagulant), digoxin (treatment of congestive heart failure), and midazolam (short-acting benzodiazepine).
- A change in the concentration of serum albumin particularly affects the half-life of these and other medications. Hence under conditions of hypoalbuminemia the concentration of the medication free in solution is increased. While this may produce a more acute effect of the medication, its metabolism will be increased leading to a shorter half-life and hence a shorter duration of its effect.
Albumin Functions - Calcium
•Measured total calcium in the blood includes that bound to albumin and the circulating free ionic calcium (Ca2+), the latter being about 50% of the total.
These two forms are NOT in equilibrium. The bound calcium but not Ca2+ depends on the amount of albumin in the blood.
•Because albumin is abundant in the blood, a change in albumin concentration affects the estimation of circulating Ca2+
Corrected Calcium
- Normally, a lab value for total calcium can be used to estimate the free Ca2+ concentration assuming that blood albumin is in a normal range. However, when the concentration of albumin is outside the normal range (i.e., either high or low), the reported total calcium value must be corrected.
- For instance, if the albumin concentration is below normal (hypoalbuminemia) then the total calcium value will be decreased below normal. One then would incorrectly assume that the free Ca2+ also is below normal. However, because the ionic Ca2+ concentration does not depend on the bound form, the total value must be corrected for the decreased amount of bound calcium. The equation to correct for calcium is:
Corrected calcium (mg/dL) = total measured (mg/dL) +0.8 * (4 – [serum albumin]g/dL)
Hypoalbuminemia is not a useful marker of acute liver disease because…
…it takes several weeks of impaired production to observe a decrease in serum albumin. Even with chronic liver disease more than 50% of liver function needs to be compromised before a decline in serum albumin is detected. Therefore, albumin is not a sensitive marker for liver dysfunction.
Is albumin a reasnable marker for nutrition?
It is questionable whether albumin is a reasonable marker for nutrition. Although decreased albumin can be seen with morbidity and mortality associated with malnutrition, the literature shows inconsistent results comparing protein intake and serum albumin in adults.
Protein Malnutrition
- In the short term, individuals with inadequate protein intake degrade their muscle protein, in part, to provide the liver with amino acids for albumin synthesis.
- Over time severe protein malnutrition results in decreased production of albumin. The extent of hypoalbuminemia depends on the severity of the protein malnutrition.
Hypoalbuminemia
•Serum albumin is decreased by liver disease. Other causes include intravascular volume overload, protein malnutrition, nephrotic syndrome (increased excretion), heart failure and inflammatory responses (most common cause).
Hyperalbuminemia
- Severe or chronic dehydration causes hyperalbuminemia because of decreased fluid volume.
- Though severe zinc deficiency is rare, its occurrence can lead to hyperalbuminemia because this condition mimics dehydration as a result of cell swelling due to increased intake of water (hypotonicity).
- Excessive protein intake also can lead to overproduction of albumin.
Prealbumin
- transthyretin
- carrier protein for both thyroxine (T4) and Vitamin A
- Prealbumin carries about 10% of the total thyroxine, albumin carries about 20% and the majority (~70%) is carried by thyroxine binding globulin.
- Similarly, most vitamin A is carried by a specific retinol binding protein (see session: Vitamin A)
Prealbumin Values
•the limited role of prealbumin equates to a small pool in the blood
-20-40 mg/dL (about 1% of albumin concentration)
- Because the concentration of prealbumin is so low, serum amounts are sensitive to pathological changes that decrease its production.
- Prealbumin decreases in response to liver disease.
- More importantly, it responds rapidly, unlike albumin, to protein deficiency in individuals with protein-energy malnutrition.
- The short half-life of prealbumin (2 to 4 d vs 20 d for albumin) accounts for its high sensitivity to nutritional status.
- Prealbumin measurements can assess whether hemodialysis patients require nutritional intervention and prealbumin decreases in response to short-term changes due to inflammatory response.
- The extent of decreased prealbumin depends on the severity of the protein malnutrition
Kwashikor
- Children with Kwashiorkor suffer from protein malnutrition and may occur when children are weaned and placed solely on solid foods.
- The condition results not from a case of childhood neglect but from finances since foods rich in carbohydrates are generally much cheaper than foods containing quality protein.
- Kwashiorkor is rarely seen in the United States.
- Their condition is characterized by edema, decreased muscle mass, diarrhea, failure to thrive, changes in hair color and/or texture, lethargy, protruding abdomen, and dermatitis often manifesting as a rash.
- The edema is a hallmark of the hypoalbuminemia as discussed above.
- Dietary protein deficiency causes increased muscle protein breakdown and hence muscle loss.
- Low caloric intake contributes to lethargy.
- The protruding abdomen is caused by hepatomegaly.
- Other symptoms likely relate to vitamin and mineral deficiencies.
- Tests for these children may include a variety of measurements besides prealbumin including BUN, CBC, creatinine clearance/serum creatinine (to evaluate kidney damage), total protein concentrations.
Management of Kwashiorkor
- Treatment of Kwashiorkor requires increased protein intake and total calories to correct the condition.
- Vitamin and mineral supplementation is essential.
- Depending on how reduced their caloric intake had been, GI function may be less than normal thereby initially making it necessary to gradually to return to what should be a normal intake of food.
- Even with early intervention, the true potential growth and height of the child never will be achieved.
- When treatment is delayed until late stages, the child may be left with permanent mental and physical deficiencies.