Nutrition final Part 1 Flashcards

1
Q

What are the deficiency diseases and symptoms of Vitamin C

A

Scurvy, Pinpoint Hemorrhage

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2
Q

What are the deficiency diseases and symptoms of Niacin

A

Pellagra: dermititis, diaherea and mental disturbances

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3
Q

What are the deficiency diseases and symptoms of thiamin

A

Beri-Beri: loss of feeling in hands/feet, difficulty walking

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4
Q

What are the deficiency diseases and symptoms of Iron

A

Microcytic anemia: small red blood cells

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5
Q

What gender is at the greatest risk of Microcytic anemia

A

females

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6
Q

What are the deficiency diseases and symptoms of folate & B12

A

Nerve Damage and numbness of hands and feet

cognition memory

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7
Q

What are the deficiency diseases and symptoms of Calcium

A

osteoporosis: bones become brittle

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8
Q

What are the deficiency diseases and symptoms of Iodine

A

Cretinism: stunted mental and physical growth, deaf

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9
Q

What are the deficiency diseases and symptoms of vitamin D

A

Rickets: stunted growth/ short in stature/bowlegs

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10
Q

What are the deficiency diseases and symptoms of fluoride

A

dental cavities/caries

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11
Q

What are the food sources of Vitamin C

A

citris (leon,orange,lime), strawberries, green peppers, kiwis

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12
Q

What are the food sources of Vitamin K

A

green leafy, soybean oil

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13
Q

What are the food sources of Calcium

A

Dairy, green leafies

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14
Q

What are the food sources of Beta carotene

A

orange-yellow fruit and vegetables (carrots,apricots, pumpkin,sweet potato, green leafies)

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15
Q

What are the food sources of Vitamin D

A

milk

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16
Q

What are the food sources of Thiamin

A

grains

17
Q

What are the food sources of Niacin

A

grains and proteins

18
Q

What are the food sources of fluoride

A

water

19
Q

What are the food sources of iron

A

heme (meats,fish), non-heme (grains, beans, dried fruits)