Nutrition Flashcards

1
Q

In which of the following foods is a high con concentration of vitamin A found?

A

Red meat
Oranges
Tea

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

What is also known a vitamin C

A

Ascorbic Acid

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

What contains vitamin D?(3)

A

Milk
Fish oil
Sunlight

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

What is the conversion of glucose to lactic acid called?

A

Glycolysis

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

When is the best time for an athlete to eat carbohydrate rich foods?

A

Within 2 hours after training

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

At low workloads muscle cells use___for fuel while___is used for periods of intense exercise of short duration?

A

Carbohydrate

Fat

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

Which concentration of the mineral phosphorus be found?

A

Milk and cheese

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

Which of the following are the “building blocks” of protein?

A

Amino acids

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

The loss of ___and___account for the greatest percentage of electrolytes lost through sweat?

A

Sodium

Chloride

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

Which of the following nutrients is absolutely necessary for every body chemical reaction to take place normally?

A

Water

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

What standard does the “percent daily value” fall under?

A

Reference daily intakes

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

What are 3 ways to measure body composition?

A

Hydrostatic weighing
Electrical impedance
Measuring skin- fold thickness

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

Weight loss occurs when which of the following conditions exists?

A

Negative caloric balance

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

Fat is a nutrient that is utilized as an energy source in the form of triglycerides. Triglycerides are stored in what type of cell?

A

Adipose

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

To increase his muscle mass without causing negative results both his___and___should increase appropriately?

A

Muscular exercise

Dietary intake

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

One of your female cheerleaders has been diagnosed by your team physician with a combination of anorexia, osteoporosis, and amenorrhea. You recognize this combination as signs of whats?

A

Female traid syndrome

17
Q

One of your gymnast had a bone density test that came back positive for mild osteoporosis. Which of the following minerals should be supplemented to prevent osteoporosis in a high risk athlete?

A

Calcium

18
Q

What minerals would be deficient with lactovegetarian?

A

Iron

Zinc

19
Q

What substance will the body begin to utilize for energy if there is significant lack of carbohydrates in the diet?

A

Protein

20
Q

What may be the cause of bloating and flatulence?

A

Lactase deficiency

21
Q

Significant losses of electrolytes, such as sodium, chloride, potassium, or magnesium, during heavy exercise may lead to symptoms such as___or___?

A

Muscular cramps

Heat illness

22
Q

Which 2 structures regulate water excretion?

A

Kidneys

Brain

23
Q

If athlete doesn’t eat vegetables or drink milk, what vitamin may they be lacking?

A

Vitamin A