nutrition Flashcards

1
Q

whhat is COPD caloric cost of breathing

A

10 x normal at about 430-720 kcal/day

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

RQ of 1 mean?

A

Lipogenesis overfeeding

–> reduce total kcal

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

what is R/Q ?

A

O2 consumption/CO2production

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

RQ of 0.9 - 1 mean?

A

Carbohydrate oxidation

–> Decrease carbs, increase lipids

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

RQ of 0.8-0.9

A

Fat, protein, and carbohydrate oxidation

–>Target range

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

RQ of 0.7 - 0.8

A

Fat and protein oxidation

–>Increase total kcal

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

what happen with too much protein?

A

Increases dyspnea, minute ventilation and O2 consumption

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

what happen with too much carbohydrate?

A

Increases CO2 and WOB

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

what happen with too much fat?

A

Decreased diffusion capacity and increases A-a gradient

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

Caloric percentage from each macronutrients?

A

Protein should provide about 20%
Carbohydrates should provide about 50%+
Fat should provide about 20% to 30%

How well did you know this?
1
Not at all
2
3
4
5
Perfectly