NSTP Flashcards

1
Q

It is perceived as the immediate surroundings of an individual.

A

ENVIRONMENT

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2
Q

It is a zero-waste management through total recycling for the community. Its main
objective is to make the community permanently and regularly clean, sanitary and litter less.

A

ECOLOGICAL SOLID WASTE MANAGEMENT

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3
Q

considers “waste as a resource that can be recovered,” emphasizing
re-cycling, re-use and composting as methods to minimize and eventually manage the waste
program.
This act aims for the reduction of solid waste through “source reduction and waste
minimization measures including composting, recycling, re-use, recovery, green charcoal
process, and others before collection, treatment, and disposal in appropriate and
environmentally sound solid waste management facilities in accordance with ecologically
sustainable development principles”.

It also sets to “ensure the proper segregation, collection, transport, storage, treatment,
and disposal of solid waste through formulation and adoption of the best environmental practice
in ecological waste management excluding incineration”

A

ECOLOGICAL SOLID WASTE MANAGEMENT act of 2000 – RA 9003

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4
Q

The two kinds of solid waste are:

A
  1. Non-biodegradable or non-compostable
    - Factory returnable (dry paper, cardboards, plastic rubber, glass, bottles,
    mirror, metals, mineral, tin cans, dry fibers or pieces of clothing, and
    wood)
  2. Biodegradable or compostable
    - Feed materials (food leftovers, kitchen or cooking waste, fruit peeling,
    vegetable trimmings, egg shells, and fish entrails)
    - Fertilizer materials (food leftovers, kitchen refuse, animal wastes, garden
    wastes such as dry leaves and other plant parts, sawdust and wood
    shavings)
    - Fuel materials (saw dust, shavings, wood boxes, rice hull, coco shells,
    corn cobs, coffee hull, newspapers, and cardboards)
    - Filling materials (porcelain chips and useable plastics)
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5
Q

F’s

A
  • Factory returnable
  • Feed materials
  • Fertilizer materials
  • Fuel materials
  • Filling materials
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6
Q

It is a biological process in which organic materials such as vegetable trimmings, fruit
peelings, kitchen refuse, dry leaves cut grasses and plant parts are broken down into a soil-like
product. It is a form of recycling, a natural way of returning nutrients to the soil.

A

COMPOSTING

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7
Q

What are the types of small-scale composters?

A

a. Twin pits
b. Paso-paso or clay flowerpots compost garden
c. Backyard compost pile

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8
Q

THE THREE TYPES OF Rs OF SLOID WASTE MANAGEMENT

A
  1. R is for REDUCE. Avoid wasteful consumption of goods. Begin by asking the
    question: “Do I really need it?” in doing so, we minimize waste and conserve our
    natural resources. Conservation like charity begin within thyself.
  2. R is for REUSE. When practicable reuse items that is still useful instead of just
    throwing them away. It would greatly help if we patronize goods that are reusable
    rather than throw away types.
  3. R is for RECYCLE. Waste can be valuable resource. Items that are useless or of
    little may mean great value to someone.
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9
Q

SOURCES OF SOLID WASTE IN A COMMUNITY

A
  1. Household wastes – waste generated at the household level
  2. Commercial-Industrial wastes – generated by restaurants, eateries, offices, markets,
    talipapa, plant mills, factories (including such as chemicals, paints and sand)
  3. Farm and Agricultural wastes – farm manure and crop residues
  4. Institutional wastes – generated by hospitals, schools, churches and prisons
  5. Mining wastes – slag heaps and coal refuse piles
  6. Miscellaneous and Specialized wastes – residues of sewage treatment plants, ash from
    incinerators and residues from the combustion of solid fuels, debris caused by
    disasters (fires, typhoons, flood, etc.) large waste from demolitions and construction
    rubble, and dead animals.
  7. Hazardous wastes – wastes that pose a potential hazard to living creatures because
    they are toxic or lethal, non-degradable or persistent in nature, and may cause
    detrimental cumulative effects.
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10
Q

FACTORS THAT AFFECT WASTE GENERATION

A
  1. The state of the national economy – as standards arise, there is a corresponding
    increase in the quantity and quality of wastes
  2. The lifestyle of the people – reflected in product marketing techniques, such as the
    clearly perceptible shift in consumer preferences for pre-packaged foodstuff, the
    increase in use of paper lined with plastics for packaging, and the use of disposable
    diapers.
  3. The demographic profile of the population – the greater the number of persons per
    household, the greater volume of waste generated
  4. The size and type of dwelling – those who dwell in larger and more expensive type
    homes produce more waste per capita.
  5. Age – young consumers patronize a set of products different from those consumed by
    their elders.
  6. Religion – consumer preferences in Islamic countries differ greatly with
    predominantly Christian nations.
  7. The extent to which the 3R’s are carried out – where the population is more
    concerned with the environment in general, there is a concerted effort to cut down
    waste at the point of origin
  8. Presence of pets and domestic animals
  9. Seasonal variations
  10. Presence of laws and ordinances governing waste management
  11. Company buy-lack guarantees for used containers and packaging
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11
Q

Needs assessment, social analysis or community diagnosis

A

is a concrete base for the formulation of programs. It reflects the sentiments, needs,
aspirations and recommendations of the community people.

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12
Q

Community Needs Assessment

A

It is the process wherein problems, issues and concerns of the community are
identified through the use of several tools for assessment.
-It encourages the participation of the community, as they are the stakeholders, to
the findings in the assessment.

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13
Q

Information to be included in Assessing Community Needs

A
  1. Historical Development
    Refers to data on how the community became what it is today and provides
    insights into the kind of resources to collect and weed.
  2. Geographical and Transportation Information
    It includes information on the community’s patterns and population contributions.
  3. Political and Legal Functions
    It includes strategies for community-based selection [or this may include
    strategies that community uses for selecting players in the political sphere].
  4. Demographic Data
    It includes data on age characteristics, size, race, and transience of population.
  5. Economic Data
    It refers to the economic base, social, cultural, educational, recreational
    organizations. This includes the values and social pattern.
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14
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15
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