Moist heat sterilisation Flashcards

You may prefer our related Brainscape-certified flashcards:
1
Q

What is Superheated steam?

A

Water is in the Vapour phase (behaves like a gas)

If temperature decreases then so does pressure

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

What is Dry Saturated steam?

A

Exists only on the phase boundary

If temperature decreases then it will condense

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

What is Supersaturated (wet) steam?

A

Wet steam (is in liquid phase)

Made up of small droplets of water held in suspension by convection currents

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

Which type of steam is the only one suitable for sterilisation?

A

Dry Saturated steam

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

Bench autoclave

A

Easy to use

Works well for a small number of items

Does NOT suffer from superheating (as there is water in the vessel itself) i.e more steam is made if temp rise

Inefficient if vessel gets too large

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

Large scale autoclave

A

External supply of steam
- Shorter cycle times (steam available immediately)

Very large autoclaves have heated outer jacket to:

  • Prevent heat loss
  • Assist in cooling

Heating coils in external boiler prevent wet steam formation

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

What role do the heating coils play in the large scale autoclave?

A

Prevent wet steam formation

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

What role does the heated outer jacket in large scale autoclaves play?

A

Prevents heat loss

Assists in cooling

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

What are the problems with superheated steam?

A

Steam supply too dry
Overheating of steam jacket
Excessive pressure reduction (reduction of pressure results in generation of heat)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

What problems does air cause in an unjacketed bench autoclave?

A

Usually controlled by pressure only

Air leads to lower temperature

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

What problems does air cause in a jacketed bench autoclave?

A

Usually controlled by pressure and temperature

Air leads to superheating

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

Describe layering and how it affects autoclaving

A

The density of air is 2x higher than the density of steam
Air forms layer in upright position
Air will be cooler

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

What is sensible heat?

A

Results in change of temperature

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

What is latent heat?

A

Results in change of physical state (does not change temperature)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

What type(s) of heat does Superheated steam release?

A

Both sensible and latent

In absence of condensation will release only sensible heat

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

What type(s) of heat does Dry Saturated steam release?

A

Both sensible and latent

17
Q

What type(s) of heat does Supersaturated steam release?

A

Only sensible

18
Q

Describe the hydration and penetration of Dry Saturated steam

A

Hydration: Moist heat reaction (hydration, rapid heat transfer)

Penetration: Rapid penetration (condensation, vaccum)

19
Q

Describe the hydration and penetration of Superheated steam

A

Hydration: Dry heat reaction (oxidation, slower heat transfer)

Penetration: Poor penetration (no condensation, no vaccum)

20
Q

Why is oxidation less effective at inactivating spores?

A

It requires

  • Higher temperatures
  • Longer periods of time