Module 18 Wk 3 + 4 Flashcards

1
Q

(Approach to group lamb health)

Describe a good history when investigating lamb deaths

A
  • age?
  • previous cases?
  • Symptoms
  • when did they start?
  • any treatment already been used?
  • breed?
  • ewe BCS and nutrition during preg
  • housing?
  • weather?
  • hygiene?
  • colostrum? naval?
  • vaccination ewe/lambs?
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2
Q

Where do we see most lamb disease and death?

A

peripartum and neonatal

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3
Q

What are the risk factors for neonatal deaths?

A
  • Low birthweight
  • low serum immunoglobin
  • high litter size
  • low ewe BCS
  • Being born late in season
  • gimmer
  • male lambs
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4
Q

generally how do you prevent lamb loss?

A
  • ewe nutrition
  • good hygiene
  • compact lambing
  • adequate labour
  • good lightling
  • shelter if outdoors
  • vaccinations
  • good genetics
  • colostrum
  • naval dipping
  • reg checks
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5
Q

What are the three Qs of colostrum?

A
  • Quickly - within 2hrs of birth
  • Quantity - 50ml/kg in first feed
  • Quality - IgG levels and fat content
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6
Q

What can you use to replace colostrum if ewe has none?

A
  • Fresh from another ewe
  • frozen milk from another ewe
  • cow colostrum
  • powedered colostrum
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7
Q

How do you prevent red gut in orphaned lambs?

A
  • ensure fibre intake
  • milk at room temp after 7days
  • continual milk supply
  • wean early
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8
Q

What are resulting dieases seen as aresult of failure to suck and failure of passive transport?

A
  • hypothermia
  • stavation
  • neonatal infection
  • congemital disease
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9
Q

What additional testing can you do for lamb deaths?

A
  • colostrum intake
  • bacteriology
  • parasitology
  • toxin and virus testing
  • serology
  • histopathology
  • ewe diet
  • ewe metabolic profiles
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10
Q

How can you prevent lamb death?

A
  • vaccinnations
  • maternal nutrition
  • colostrum management
  • hygiene
  • naval treatment
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11
Q

How with hypothermic and staved lambs present?

A

Curled up away from the dam

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12
Q

What are the common underlying causes of starvation and hypothermia in lambs?

A
  • Mismothering (young, underfed ewe, etc.)
  • Maternal mastitis
  • Birth trauma / joint ill
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13
Q

How do you treat starved and hypothermic lambs?

A

glucose injection
colstrum/tube feed

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14
Q

What causes watery mouth in lambs?

A

FPT
lack of colostrum
e.coli

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15
Q

What are the clinical signs of watery mouth

A
  • Cold wet mouth
  • Reluctance to suck
  • Dull
  • Salivation
  • Distended abdomen with gas and fluid (‘rattle’)
  • Recumbency
  • Diarrhoea or constipation
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16
Q

How do you treat watery mouth?

A
  • oral rehydration
  • warmth but keep with ewe if possible
  • nsaids
  • abs
  • colostrum
  • good hygiene
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17
Q

What sort of things cause neonatal diarrhoea?

A
  • e.coli
  • crypto
  • salmonellosis
  • rotavirus
  • lamb dysentery
  • coccidosis
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18
Q

How do you prevent clostridium perfringens lamb dysentery?

A

vaccination of ewes pre-lamb
colostrum early and enough to get IgG

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19
Q

What does e.coli cause in lambs?

A

secretory diarrhoea, severe, brown

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20
Q

How do you go about treating lambs with E.coli?

A

IVFT, abs and nsaids

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21
Q

What does crypto cause in lambs?

A

profuse watery diarrhoea

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22
Q

How do you treat crypto in lambs?

A

fluid and halocur

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23
Q

What routes can cause neonatal bacteria in lambs?

A
  • umbilicus
  • mouth
  • URT
  • tail ring infections
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24
Q

What are the symptoms of mild and severe navel ill infection?

A

Mild
- Slight swelling
- ± serosanginous to purulent discharge

Severe
- Depression
- ± Pyrexia
- Failure to suckle
- Painful, warm swelling ± discharge

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25
Q

What can navel ill lead too?

A
  • Hepatic necrobacillosis
  • Peritonitis
  • Meningitis
  • Cystitis
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26
Q

How do you treat navel ill in lambs?

A
  • systemic abs
  • nsaids
27
Q

What are signs of meningitis in lmabs?

A
  • Failure to suck
  • Separation from dam
  • Episcleral congestion
  • Severe depression
  • Altered gait&raquo_space; recumbency
28
Q

What are congenital conditions seen in lambs?

A
  • borders disease
  • schmallenberg virus
  • deficiences
  • toxicities
  • hereditary
29
Q

What is borders disease in lambs?

A

Border disease in lambs is a viral infection caused by a pestivirus, leading to weak or stillborn lambs, tremors, abnormal wool, and poor growth. It spreads from infected ewes to their offspring.

30
Q

What is the Schmallenberg virus transmitted by?

A

cullicoides - midges

31
Q

What does schmalenberg virus presetn like?

A

‘Dummy’ lambs - blindness, ataxia, recumbency, an inability to suck, and sometimes seizures

32
Q

(ill thrift in lambs)

From pre-weaning to 90days, state the daily weight gain targets.

A
  • pre-weaning = 300g/day
  • post-weaning = 300g/day
  • 0-56 days = more than 320g
  • 57-90 days = more than 240g
33
Q

What is the daily DM intake for lambs?

A

2.5-3.5% of BW

34
Q

What are inhibitors of lamb growth?

A
  1. Poor nutrition
  2. PGE
  3. Nematodirosis
  4. Coccidiosis
  5. Mineral deficiencies
  6. Liver fluke – ewes during pregnancy/lactation or lambs
  7. Lameness
  8. (pneumonia: bacterial, lungworm; lamb diseases: orf, joint ill, navel ill)
35
Q

(Approach to lamb and ewe flock health)

How can farm profitability be increased?

A
  • It is not by treating an individual animal - treatment of the single animal only addresses that individual’s welfare needs
  • It is by managing production limiting diseases within the flock
  • It is by altering the flock management
  • It is by changing the farming system
  • Primarily by listening to the farmer and asking WHY? (intelligently)
36
Q

What are common problems seen in spring time with sheep?

A
  • abortion
  • dystocia/caesarean
  • perinatal lamb mortality
37
Q

What are common problems seen in summer time with sheep?

A
  • poor lamb growth
  • blowfly strike
  • lameness
  • sudden death
38
Q

What are common problems seen in autumn time with sheep?

A
  • thin ewes
  • rams not working
39
Q

What are common problems seen in winter time with sheep?

A
  • skin diseases
  • thin ewes/preg tox
  • high barren rate
40
Q

What are existing records-legally required by framers

A
  • Medicine books
  • Mortality records
  • Flock Register
  • Movement records
41
Q

(Antibiotic selection in clinical farm practice)

What does a bacteriostatic antibiotic do and what situations might they be preferable in?

A

They stop bacteria from growing and may be preferable in situations where killing bacteria can cause harm, such as endotoxic shock

42
Q

What does a bactericidal antibiotic do and what situations might they be preferable in?

A

It actively kills the bacteria and is advantageous in immunosuppressed or neonatal animals.

43
Q

Describe how to be responsible when using antibiotics

A
  • Every time we use antibiotics we select for resistant bacteria
  • The most responsible use is not to use them at all
  • When we need to use antibiotics, we use them properly by protectin the most critically important classes
44
Q

Describe the RUMA categorisation

A

Category A – Avoid
Category B – Restrict
Category C – Caution
Category D – Prudence

45
Q

Give examples of beta lactams tat we use in practice?

A
  • penicillin
  • amoxicillin
  • potential amoxicillin
  • 1st, 2nd, 3rd and 3th generation cephalosporins
46
Q

How can bacteria be resitant to beta lactams strains?

A

Some bacteria produce an enzyme called beta-lactamase, which is able to break down the beta-lactams so that resistant

47
Q

What are common examples of beta-lactams?

A

Synulox
Betamox LA
Norocillian

48
Q

Are beta-lactams bacteriacidal or static?

A

Bactericidal

49
Q

How do beta lactams work and how are they excreted?

A

act by breaking down bacterial cell wall and excreted via kidneys + urinary tract

50
Q

Are tetracyclines bactericidal or static?

A

bacteriostatic

51
Q

How do tetracyclines work?

A

They inhibit bacterial protein synthesis

52
Q

Why do tetracyclines concentrate well in areas of inflammation?

A

Due to their pH

53
Q

What are the different types of tertracyclines?

A
  • oxytetracycline
  • Chlortetracycline
  • Doxycycline
  • tetracycline
54
Q

How do aminoglycosides work?

A

They inhibit protein syntheisis

55
Q

are aminoglycosides bactericidal or static?

A

They are bactericidal

56
Q

What are the different types of aminoglycosides?

A
  • steptomycin
  • gentamycin
  • neomycin
57
Q

How do sulphonamides work?

A

They inhibit bacterial folate syntesis

58
Q

Are sulphonamides bactericidal or static?

A

Bacteriaostatic

59
Q

What inhibits sulphonamides?

A

Inhibited by pus

60
Q

Are fluroquinolones bactericidal or bacteriostatic?

61
Q

Are flofenicols bacteriocidal or static?

A

Bacteriostatic

62
Q

ARe macrolides bacteriostatic or cidal?

63
Q

Are lincodamides bacteriostatic or cidal?