Modulating Transcription Flashcards

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1
Q

What is required for prokaryotic growth?

A
  • nutrient rich environment containing amino acids and carbohydrates
  • favourable temperatures
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2
Q

Housekeeping Genes

A
  • required all of the time for normal function
  • include genes that are important for structural proteins of the cell, RNA/DNA polymerase and genes that code for ribosomal proteins
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3
Q

Regulated Genes

A

can be turned off/on on an as-needed basis

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4
Q

When _________ is absent, the cell can metabolize _________

A

glucose

lactose

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5
Q

lactose is metabolized into glucose and galactose by

A

B-galactosidase

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6
Q

How is B-galactosidase made?

A

by turning on transcription of the B-galactosidase gene (occurs when lactose is available)

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7
Q

Mohod & Jacob

A

-observed that lactose had to be present in order for B-galactosidase to be produced

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8
Q

Gene Expression

A

-functional product of the gene is made, modified and activated

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9
Q

Transcriptional Control

A
  • DNA to mRNA
  • controls the amount to mRNA produced in the cell
  • cell can activate or inhibit transcription by controlling the binding of proteins to a promoter
  • has to transcribe, translate and modify the enzyme which takes longer
  • doesn’t waster energy making polypeptide or mRNA unless needed
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10
Q

Translational Control

A
  • mRNA to Protein
  • rate at which translation occurs affects amount of protein produced
  • amount of protein produced depends on stability of mRNA
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11
Q

Post-translational Control

A
  • Protein to Activated Protein
  • allow polypeptide to be folded into functional 3D structure
  • more than a dozen post-translational modifications regulate the ability of the protein to become active or inactive by driving the assembly into complexes, the binding of substrates or the unmasking of enzymatic domains
  • allows the cell to stockpile inactive proteins and turn them on when a signal is received
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