Mod 10 quiz

Question 1

A ____________ can be defined as any component of a diet (ration) that serves some useful function.

food
ingredient
feedstuff
feed additive

Answer 1

c.

Question 2

An example of an Animal Protein is:
Soybean Meal
Fish Meal
Dried Whey
B & C
All of the above

Answer 2

d.

Question 3

An example of a Plant Protein is:
Soybean Meal
Fish Meal
Dried Whey
B & C
All of the above

Answer 3

a.

Question 4

The most common method to evaluate a feedstuff is __________________ or some modification to it.
AFCO
Profile N
Proximate Analysis
Intrinsic Factor Analysis

Answer 4

c.

Question 5

TDN stands for:
Total Digestible Nutrient
Total Di-Calcium Number
True Diet Net energy
True Dietary Nutrients

Answer 5

a.

Question 6

A requirement for mold to grow or form is;
moisture
acceptable temperature
acceptable substrate to grow on
an environment that contains adequate levels of oxygen
All of the above

Answer 6

e,

Question 7

AAFCO stands for:
American Agriculture Farmers Cooperative Organization
Agriculture Applicators Feed Company Office
American Association Feed Cooperatives Organization
Association of American Feed Control Officials

Answer 7

d.

Question 8

_______________ is described as edible materials consumed by animals that contributes to the animals diet.
Food
Feed
A ration
Feedstuffs

Answer 8

b.

Question 9

A _______________ is defined as any animal feed that contains one or more drugs at any level.
Feed
Ration
Medicated feed
Complete feed

Answer 9

c.

Question 10

In addition to the usual labeling requirements, the addition of an additive classed as a drug requires that the word ___________ appear directly following and below the product name.
Complete
Microingredient
Medicated
Premixed

Answer 10

c.

Question 11

________________ is normally considered the single largest expense associated with any animal production operation.
Depreciation
Death Loss
Labor
Feed Cost
Veterinary Expense

Answer 11

d.

Question 12

A method of feed processing is:
Mechanical
Chemical
Thermal
A & B
All of the above

Answer 12

e.

Question 13

________________ act on grain by compressing it between two corrugated rolls that can be screwed together to produce smaller and smaller particles.
Reconstruction
Roller Mills
Extruding
Pelleting

Answer 13

b.

Question 14

_______________ is by far the most common method of feed processing.
Grinding
Roller Milling
Extruding
Pelleting

Answer 14

a.

Question 15

This method of feed processing is accomplished by grinding the feed and then forcing it through a thick, spinning die with the use of rollers.
Flaking
Steam Rolling
Pelleting
Baling

Answer 15

c.

Question 16

This method of feed processing prepares the feed by passing the feed through a machine with a spiral screw that forces the feed through a tapered head.
Flaking
Grinding
Rolling
Extruding

Answer 16

not b. or a.

Question 17

_______________ is the most common method of handling roughages.
Rolling
Steam Flaking
Bailing
Extruding

Answer 17

c.

Question 18

TMR in animal nutrition stands for:
Total Mixed Ration
Timed Medication Release
Tempered Mixing Ration
Totally Milled and Rolled

Answer 18

a.

Question 19

Under normal grain storage conditions, grains must be dried to a moisture content of less than _____________ to avoid spoilage in storage.
5%
15%
35%
45%

Answer 19

b.

Question 20

Which of the following would be a satisfactory method for processing grains fed to lactating dairy or beef cattle.
Grinding
Rolling
Flaking
B & C
All of the above

Answer 20

e.