MICROBIO 1 Flashcards

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1
Q

suggested that disease was caused by invisible living creatures.

A

Lucretius (about 98–55 B.C.)
and the physician Girolamo Fracastoro (1478–1553)

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2
Q

often has been defined as the study of organisms and
agents too small to be seen clearly by the unaided eye

A

Microbiology

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3
Q

Two bacteria that are visible without a microscope,

A

Thiomargarita and Epulopiscium

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4
Q

earliest microscopic observations appear to have been made between 1625 and 1630 on bees and weevils by the Italian ____________ using a microscope probably supplied by Galileo.

A

Francesco Stelluti

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5
Q

first person to observe and describe microorganisms accurately was the amateur microscopist

A

Antony van Leeuwenhoek (1632–1723) of Delft, Holland

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6
Q

that living organisms could develop from nonliving matter.

A

spontaneous generation

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7
Q

thought some of the simpler invertebrates could arise by spontaneous generation.

A

Aristotle (384–322 B.C.)

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8
Q

Aristotle challenged by the Italian physician
____________, who carried out a series of experiments on decaying meat and its ability to produce maggots
spontaneously.

A

Francesco Redi (1626–1697)

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9
Q

what experiment did Redi make?

A

meat in three containers. One was
uncovered, a second was covered with paper, and the third was covered with a fine gauze that would exclude flies. Flies laid their eggs on the uncovered meat and maggots developed

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10
Q

1748 the English priest___________ (1713–1781) reported the results of his experiments on spontaneous generation.

A

John Needham

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11
Q

what did John Needham do?

A

Needham boiled mutton broth and then tightly stoppered the flasks

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12
Q

He thought organic matter contained a vital force that could confer the properties of life on nonliving matter.

A

John Needham

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13
Q

Italian priest and naturalist (1729–1799) improved on Needham’s experimental design by first sealing glass flasks that
contained water and seeds.

A

Lazzaro Spallanzani

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14
Q

He proposed that air carried germs to the
culture medium, but also commented that the external air might be required for growth of animals already in the medium.

A

Lazzaro Spallanzani

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15
Q

___________ (1810–1882) allowed air to enter a flask containing a sterile nutrient solution after the air had passed through a
red-hot tube.

A

Theodore Schwann

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16
Q

________allowed air to enter a flask of heat-sterilized medium after it had passed through sterile cotton wool. No growth occurred in the medium even though the air had
not been heated.

A

Georg Friedrich Schroder and Theodor von Dusch

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17
Q

French naturalist _________claimed in 1859 to have carried out experiments conclusively proving that microbial growth could occur without air contamination

A

Felix Pouchet

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18
Q

He first filtered air through cotton and found that objects resembling plant spores had been trapped.

A

Louis Pasteur

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19
Q

he pointed out that no growth occurred because dust and germs had been trapped on the walls of the curved necks

A

Louis Pasteur

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20
Q

The idea that an imbalance between the four humors, and black bile led to disease had been widely accepted since the time of the Greek physician________

A

Galen (129–199)

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21
Q

the 4 humors

A

blood, phlegm, yellow bile(choler), black bile(melancholy)

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22
Q

He first showed a
microorganism could cause disease when he demonstrated in 1835 that a silkworm disease was due to a fungal infection

A

Agostino Bassi

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23
Q

proved that the great
Potato Blightof Ireland was caused by a fungus

A

M. J. Berkeley

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24
Q

Indirect evidence that microorganisms were agents of human disease came from the work of the English surgeon ______________(1827–1912) on the prevention of wound infections

A

Joseph Lister

25
Q

first direct demonstration of the role of bacteria in causing disease came from the study of anthrax by the German physician__________.

A

Robert Koch (1843–1910)

26
Q

he establishe the relationship between Bacillus anthracis and anthrax, and published his findings in 1876

A

Jacob Henle

27
Q

criteria for proving the causal relationship
between a microorganism and a specific disease are known as

A

Koch’s postulates

28
Q

Koch’s postulates

A
  1. The microorganism must be present in every case of the disease but absent from healthy organisms.
  2. The suspected microorganism must be isolated and grown in a pure culture.
  3. The same disease must result when the isolated microorganism is inoculated into a healthy host.
  4. The same microorganism must be isolated again from the diseased host.
29
Q

She suggested the use of agar as a solidifying
agent—she had been using it successfully to make jellies for some time.

A

Eilshemius Hesse

30
Q

he developed the petri dish (plate), a container for solid culture media

A

Richard Petri

31
Q

One of Pasteur’s associates, constructed a porcelain bacterial filter in 1884.

A

Charles Chamberland (1851–1908)

32
Q

attenuated culture

A

vaccine

33
Q

injected inactivated toxin into rabbits, inducing them to produce an antitoxin, a substance in the blood that would inactivate the toxin and protect against the disease.

A

Emil von Behring (1854–1917) and Shibasaburo Kitasato (1852–1931)

34
Q

discovered that some blood leukocytes could engulf disease-causing bacteria

A

Elie Metchnikoff (1845–1916)

35
Q

engulf anti-bodies

A

cells phagocytes and the process phagocytosis

36
Q

organism with a primordial nucleus] have a much simpler morphology than eucaryotic cells

A

prokaryotic cells

37
Q

lack a true membrane-delimited
nucleus

A

prokaryotic cells

38
Q

have a membrane-enclosed nucleus

A

eukaryotic cells

39
Q

they are more complex morphologically and are usually larger than procaryotes

A

eukaryotic cells

40
Q

5 kingdoms

A

Monera, Protista, Fungi,
Animalia, and Plantae

41
Q

first living organisms on our planet, live virtually everywhere life is possible, are more numerous than any other kind of organism, and probably constitute the largest component of the earth’s biomass.

A

bacteria

42
Q

whole ecosystem depends on their activities, and they influence human society in countless ways

A

bacteria

43
Q

biologist focused on viruses

A

virologists

44
Q

biologist focused on bacteria

A

bacteriologists

45
Q

biologist focused on algae

A

phycologist/algologist

46
Q

biologist focused on fungi

A

mycologists

47
Q

Theodore Schwann and others had proposed in 1837 that yeast cells were responsible for the conversion of sugars to
alcohol, a process they called

A

alcoholic fermentation

48
Q

biologist focused on protozoa

A

protozoologists

49
Q

try to control the spread of communicable diseases. They often monitor community food
establishments and water supplies in an attempt to keep them safe and free from infectious disease agents.

A

public health microbiology

50
Q

is concerned with how the immune system protects the body from pathogens and the response of infectious
agents.

A

Immunology

51
Q

deals with practical health problems such as the nature and treatment of allergies and autoimmune diseases

A

immunology

52
Q

is concerned with the impact of microorganisms on agriculture

A

Agricultural microbiology

53
Q

study the contributions of microorganisms to the carbon, nitrogen, and sulfur cycles in soil and in freshwater

A

Microbial ecologists

54
Q

microorganisms are used to make products such as antibiotics, vaccines, steroids, alcohols and other solvents, vitamins, amino acids, and enzymes.

A

industrial microbiology

55
Q

study the synthesis of antibiotics and toxins, microbial energy production, the ways in which microorganisms survive harsh environ mental conditions, microbial nitrogen fixation, the effects of chemical and physical agents on microbial growth and survival, and many other topics.

A

microbial physiology and biochemistry

56
Q

focus on the nature of genetic information and how it regulates the development and
function of cells and organisms.

A

Microbial genetics and molecular biology

57
Q

a root nodule bacterium also capable of fixing nitrogen

A

Azotobacter (rhizobium)

58
Q

2 groups of prokaryotic organisms

A

Bacteria and
Archaea

59
Q
A