Metabolic Stress Flashcards
Metabolic changes in stress
Metabolic rate increases
Ebb phase: decreased O2 consumption, hypothermia, lethargy
Flow phase: increased O2 consumption, hyperthermia, increased nitrogen excretion and catabolism
Stress hormones that affect blood glucose levels
Cortisol increases blood glucose
Metabolic and immunological changes in starvation
liver glycogen depleted within 24 hours, lipid stores used, muscle protein is catabolized, fatty acids hydrolyzed, ketone bodies produced, immune system compromised, GI microbiome spreads out
Difference between metabolic changes in starvation vs stress
metabolic rate decreases in starvation but increases rapidly in severe stress
Nutritional needs for patient experiencing severe metabolic stress
- 1.5-2g/kg body weight of protein
- Vitamin A, C, Zinc
Fluids (by age) - 55+ 35-40mL/kg
- 55-65 30mL/kg
- 65+ 25mL/kg
Nutritional Care for patients with burns
Fluid and electrolyte replacement first!!!
Once hydrated enteral feedings (high calorie, high protein, especially Vitamin A & C)
Rule of Nines
One side: Head 4.5%, Arms 4.5% each, Trunk 18%, Peri area 1%, Legs 9% each