Market Prices

Question 1

stone crab claws

Answer 1

$49

(various claw sizes when in season)

Question 2

maine lobster cocktail

Answer 2

$54

(1.25 lbs tail, knuckle & claw meat)
live chick main lobster

Question 3

siberian osetra

Answer 3

$150

1oz. (dark pearls, buttery, creamy, clean & crisp) siberian sturgeon

Question 4

royal osetra

Answer 4

$250

1oz. (larger amber pearls, velvety, nutty) russian sturgeon

Question 5

imperial caviar

Answer 5

$350

1oz. (hand selected “imperial” grading large golden pearls, that are smooth buttery, hint of hazelnut, crisp)

Question 6

oysters

Answer 6

$4.50

Question 7

alaskan king crab legs
(chill akc)

Answer 7

$48

8oz.

Question 8

australian rack of lamb

Answer 8

$98

24oz.

Question 9

hot king crab leg entree
(hot akc)

Answer 9

$198

2.25lbs (3 legs w one being a claw)

Question 10

hot alaskan king crab leg surf and turf

Answer 10

1 piece $63
2 piece $126

about 8oz. per

Question 11

twin tails

Answer 11

$96

2 x 10oz. each (2 north east Atlantic tails broiled)

Question 12

1 lobster tail (surf and turf)

Answer 12

$48

10oz

Question 13

8oz wagyu filet

Answer 13

$105

(australian wagyu from westholme herd. born and raised in pristine northern australian rangelands, eating native Mitchell grass & legumes & finished on grain for 330 days)
*halal

Question 14

12oz wagyu filet

Answer 14

$135

(australian wagyu from westholme herd. born and raised in pristine northern australian rangelands, eating native Mitchell grass & legumes & finished on grain for 330 days)
*halal

Question 15

16oz wagyu (boneless wagyu ribeye cut)

Answer 15

$135

Question 16

butchers cut

Answer 16

$175

12oz. (most marbled and flavorful. comes from black wagyu cattle from pacific northwest)

Question 17

tomahawk

Answer 17

$255

40oz. (black wagyu cattle from pacific northwest. GOLD GRADE)

Question 18

beignet tree 5 piece

Answer 18

$18

Question 19

beignet 10 piece

Answer 19

$24

Question 20

miyazaki a5 wagyu

Answer 20

$120

3oz. (miyazaki beef only raises 4 cattle at a time. a5 is highest quality possible. miyazaki beef knows as olympics of wagyu has won top prize 15 years straight)