Marche Flashcards
What are the renowned white wines appellation here?
- Verdicchio di Matelica DOC
- Verdicchio dei Castelli di Jesi DOC
both appellations have RISERVA
What styles of wines are produced under Verdicchio dei Castelli di Jesi DOC?
•Verdicchio
•Verdicchio Spumante
•Verdicchio Passito
•Verdicchio Classico
•Verdicchio Classico Superiore
What styles of wines are produced under Verdicchio di Matelica DOC?
•Verdicchio
•Verdicchio Spumante
•Verdicchio Passito
What is Castelli di Jesi Verdicchio Riserva DOCG?
•dry white wine, has Classico subzone
•min 85% Verdicchio
•max 15% other non-aromatic white grapes authorised in Macerata and Ancona
•min alcohol 12.5% abv
•min aging 18 months from Dec 1 in harvest year (6 months in bottle)
What is Verdicchio di Matelica Riserva DOCG?
•dry white wine
•min 85% Verdicchio
•max 15% other white grapes suitable for cultivation in Marche
•min alcohol 12.5% abv
•min aging 18 months from Dec 1 of harvest year
What is Cònero (Cònero Riserva) DOCG?
•dry red wine
•min 85% Montepulciano
•max 15% Sangiovese
•min alcohol 12.5% abv
•min aging 2 years from Nov 1 of harvest year
What is Vernaccia di Serrapetrona DOCG?
•dry, semi-sweet or sweet rosso spumante wines
•min 85% Vernaccia Nera (min 40% of the grapes must be dried to obtain at least 13% abv potential alcohol)
•max 15% other non-aromatic red grapes authorised in Macerata (Sangiovese, Montepulciano, Ciliegiolo)
•min alcohol 11.5% abv
•may not be released until June 30 after harvest year
What styles of wines are produced under Offida DOCG?
•Offida Rosso
•Offida Bianco (Pecorino)
•Offida Bianco (Passerina)
What is Offida DOCG?
BIANCO
•min 85% of stated variety (Pecorino or Passerina), max 15% non-aromatic white grapes suitable for cultivation in Marches
•Passerina (min alcohol 11.5% abv)
•Pecorino (min alcohol 12% abv)
•May release from March 1 after harvest year
ROSSO
•min 85% Montepulciano, max 15% non-aromatic red grapes suitable for cultivation in Marches
•min alcohol 13% abv
•min aging 24 months from Nov 1 of harvest year (12 months in wood, 3 months in bottle)