Lipids Flashcards

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1
Q

What are lipids

A
  • mixed group of hydrophobic compounds
  • non polar
  • composed of hydrogen, carbon and oxygen ( can contain phosphorus)
  • much lower proportion of o2 compared to carbohydrates
  • insoluble in water, souab,e in organic solvents
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2
Q

types of lipids

A

Triglycerides
Phospholipids
Waxes
Sterols- cholesterol

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3
Q

Structure of triglycerides

A

Contain an Ester bond , formed by esterification
Contains one glycerol and 3 fatty acids tails
Both types of molecule contain (oh) hydroxyl groups
The hydroxyl groups interact leading to the formation of 3 water molecules

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4
Q

What type of reaction is esterification

A

Condensation

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5
Q

Functions and roles of triglycerides

A

Thermal insulation to reduce heat loss
Cushioning to protect vital organs such as the heart and kidneys
Buoyancy for aquatic animals
Waterproofing

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6
Q

Why does the phospholipid bilayer not allow polar molecules through

A

As the phospholipid heads are polar the charged/polar molecules are repelled away from the cell

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7
Q

Describe the structure and properties of a phospholipid

A

Hydrophilic head - polar negatively charged, like water

Hydrophobic tail - not charged hates water

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8
Q

Why is the phospholipid bilayer fluid

A

The fluid mosaic model describes that the proteins float around in the membrane freely as they are not connected to the cell and can diffuse into the membrane

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9
Q

Chemical structure of glycerol

A

C3h8o3

3 hydrogens used in formation of 3 water molecules during esterification

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10
Q

Chemical structure of fatty acids

A

OH-C-(CH2)nCH3

CnH2nO2

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11
Q

Properties of saturated fatty acids

A

No more H atoms can be added, no double bonds

These are solid air room temp

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12
Q

Properties of unsaturated fats

A

More h could be added, double bond present

Liquid at room temp

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13
Q

Give an example of unsaturated fats

A

Triglycerides in plants
Often occur as oils
Healthy in the human diet

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14
Q

What are sterols

A

Complex alcohol molecules
4 carbon ring structure with a hydroxyl group
Hydroxyl group is polar therefore hydrophilic
Rest of the molecules is hydrophobic

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15
Q

What are triglycerides and phospholipids

A

macromolecules

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16
Q

Structure of triglycerides

A

1 glycerol , 3 fatty acids

17
Q

Triglycerides being broken down

A

For the ester bond to be broken 3 water molecules need to be supplied
(Hydrolysis reaction)

18
Q

Formation of triglycerides

A

Hydroxyl groups interact leading to the formation of 3 water molecules
(Condensation reaction)

19
Q

Properties of phospholipids

A

Consist of a glycerol molecules, 2 fatty acids and a phosphate group, which is modified by an alcohol
Phosphate group is negatively charged (polar) , hydrophilic
Fatty acid chains are non polar , hydrophobic

20
Q

Function of cholesterol in membranes

A

Hydrophobic and hydrophilic ends that interact with phospholipids providing rigidity

21
Q

Why do some triglycerides not solidify at room temp

A

They are unsaturated
C are double bonded to h so more h could be added
Double bonds cause r groups to bend, reducing how compact they are

22
Q

Lipids energy release compared to other molecules

A

Longer term storage of energy

Realise relatively more energy that carbohydrates or proteins

23
Q

How may lipids from microorganisms be different

A

More unsaturated fats

Less overall lipids

24
Q

Types of lipid containing glycerol

A

Triglyceride and phospholipid

25
Q

Types of lipid containing only carbon hydrogen and oxygen

A

Fats waxes and sterols

26
Q

Role of lipids

A

Membrane formstion, creation of hydrophobic barriers
Hormone production
Electrical insulation neccessary for impluse transmission
Waterproofing

27
Q

Role of triglycerides

A

Thermal insulation fo reduce heat loss
Cushioning to protect vital organs
Buoyancy for aquatic animals

28
Q

How salting preserves foods

A

Water leaves by osmosis

Microbes cannot survive / reproduce with lack of water