Lesson 5 - Vitamins & Minerals Flashcards

1
Q

The body is made up of:

A

Oxygen, hydrogen, nitrogen, minerals

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2
Q

Epigenetics

A

The study of how gene expression, rather than changes to genetic code, affect organisms
Our genes can be expressed or triggered by diet and lifestyle choices

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3
Q

A supplement can be:

A

A single nutrient, a combination, extracted from food, or man made

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4
Q

Vitamins and minerals are components of:

A

Enzymes and coenzymes

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5
Q

Enzymes are made up of:

A

Protein, vitamins, minerals

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6
Q

Chelated supplements

A

A mineral bound to another molecule (typically amino acids) that help facilitate absorption of ions
So nutrients need help absorbing into gut

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7
Q

Synthetic vitamins

A

Created in a lab but can be identical to natural. Watch out for fillers

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8
Q

Natural supplements

A

Term isn’t regulated. Can mean extracted from whole food, but also not

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9
Q

International units (IU)

A

The concentration or potency of the substance is what determines the volume or mass that makes up one IU. Will vary from substance to substance

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10
Q

Fat soluble vitamins

A
  • require presence of fat for absorption
  • absorbed in small intestine
  • can be stores in tissue for later use, but this can lead to toxicity if high intakes
  • A D E K
  • with the exception of D, easily destroyed by heat and light
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11
Q

Water soluble vitamins

A
  • dissolves in water and need to be consumed regularly as they don’t stay in body for long
  • digested in small intestine and small amounts in large intestine
  • bind to proteins that enzymes must remove before absorption
  • easily destroyed by heat, acidity, improper storage
  • vitamin C and B vitamins
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12
Q

Minerals

A
  • are elements
  • work synergistically with vitamins
  • some compose structures in body like teeth
  • some trigger enzymatic reactions throughout body, regulating heartbeat and making hormones
  • needed only in small amounts
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13
Q

The 5 major minerals are:

A

Calcium, potassium, phosphorus, magnesium, sodium

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14
Q

Trace elements

A
Sulphur
Cobalt
Zinc
Iron
Chlorine
Copper
Manganese
Molybdenum
Selenium 
Iodine 
In large amounts they can be toxic
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15
Q

Electrolytes

A

To function normally, the body must keep fluid levels from varying too much in: fluid within cells, fluid in the space around cells, blood

The amount of fluid a compartment contains is determined by the concentration of electrolytes in it

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16
Q

Which vitamin is found in fermented foods?

A

K2

17
Q

Without this vitamin, all amino acids would be considered essential:

A

B6

18
Q

What conditions can interfere with b12 absorption:

A

Crohns
Celiac
Alcoholism

19
Q

What deficiency is linked to hypoglycemia and elevated blood sugar and insulin levels in diabetes?

A

Chromium

20
Q

What mineral helps for collagen and is a key component of bones and connective tissue?

A

Copper

21
Q

What deficiency can result in muscle spasm, anxiety, tremors, irregular heartbeat, and gallstones?

A

Magnesium

22
Q

What assists in production of DNA, rna, and healthy red blood cells?

A

Folic acid

23
Q

An under active thyroid is a sign of?

A

Iodine deficiency

24
Q

Which vitamins can reduce duration of cold when administered within 24 hours of onset?

A

Zinc

25
Q

What electrolyte plays a role in nerve transmission, muscle contraction, cell formation, ATP, and is a natural diuretic?

A

Potassium

26
Q

Soaking beans and seeds prior to consumption increase zinc bioavailability

A

True

27
Q

Iron deficiency might point to hyperactivity and short attention span in kids

A

True

28
Q

Raw egg whites can lead to biotin deficiency

A

True

29
Q

Minerals are:

A

Micronutrients

30
Q

Water soluble vitamins are not:

A

Stored in the body for long and should be consumed regularly

31
Q

One serving of shellfish can provide:

A

100% of your RDA for selenium