LECTURE - GI Function Testing Flashcards
Dyspepsia
Indigestion
- upper abdominal pain related to eating
- affects up to 25-30% of Canadians
Symptoms:
- heartburn, regurgitation (reflux)
- excessive burping, belching
- fullness, bloating
- nausea
secretion of gastric acid
- cephalic: stimulatory via vagus nerve and Ach
- gastric: stimulatory via gastrin and histamine
- intestinal: stimulatory via gastrin, inhibitory via enterogastrones (somatostatins, VIP = vasoactive intestinal peptide)
endoscopy
visually assess tissue and collect biopsies
- via esophageal gastro duodenal scope
common infection that colonizes gastric mucosa
H. pylori
>50% of worldwide population
this causes chronic active gastritis
- usually asymptomatic; affects lining of stomach
- can cause pain = dyspepsia = peptic ulcer disease (PUD)
> duodenal (90%) or lower gastric area (75%)
this is associated with gastric cancer and MALT lymphoma
H. pylori
can lead to this if not treated ith antibiotics, etc.
urea breath test
- detects active infection
- 13C/UBT
serology for H. pylori
- detects Abs to H, pylori
- 15% false pos; only useful if negative
- cannot prove erdication
stool Ag test
detects H. pylori Ag
biopsy for H. pylori
- rapid urease test: a time of endoscopy
- send to pathology: histology
- send to microbiology: culture
serum gastrin conctn may be increased due to:
- increased production by G cells > hyperplasia,hyperfunction, adenoma - decreased acid inhibition > pernicious anemia, PPI therapy (goes too far) - decreased excretion > renal failure
backwash of acid enters esophagus
GERD
gastro esophageal reflux disease
Celiac disease
significant malabsorption due to loss of microvilli
- autoimmune disease of bowel triggered by immune response to
gluten protein that cross-reacts with small bowel tissue
=> inflammation => flattening of villi => malabsorption
symptoms of Celiac disease
weight loss, diarrhea, flatulence, abdominal distension, nutritional defs
treatment of Celiac disease
- removal of dietary gluten barley rye oats wheat