Lecture 8 - Microbiota Flashcards
what are commensals and how many do we have as humans
basically good bacteria
no harm to human health
3.8x10^13 bacteria (compared to 3x10^13 human cells)
what is the microbiome
the genome of all the microorganisms in and on our body
how big is the skin
2 square metres
what are the 3 types of bact on the skin
resident bacteria - (skin flora - outdated name)
staphylococcus aureus (origin of MRSA)
transient bacteria (washing ur hands would get rid of these, unlike the others- viruses, poo bacteria etc)
what type of pathogens exist in the nasal cavity
oppurtunistic pathogens
- MRSA
- meningitidis
- influenzae
- pneumoniae
what’s diff about bacteria in oral cavity compared to nasal and skin
vry high biodiversity
lots more species
where do bacteria bind in oral cavity
salivary pellicle receptors
name the bact in stomach that causes gastric ulcers
Helicobacter pylori
gastritis –> cancer (vry small % of people will get this, usually its fine)
in the GI tract, where is majority of bact
colon
10^10 cells per g
what type of bact are vast majority of bact in colon
obligate anaerobes
some facultative aerobes, but they use up all O2 (.g. Ecoli)
what is bacteria dependent in colon between humans
dependent on diet
so a vegetarian has diff bact to carniverous
what bacteria break down oligosaccharides in breast milk
bifidobacter
by what age does childs microbiota becomes liek adult microbiota
3
whats the microbiota change seen in those over 60
increase in Firmicutes
just know that theres a shift in bacteria types (not fully understood yet)
how does bact provide us with 10% of calories from food
the bact convert complex indigestible stuff into short chain fatty acids that we can absorb and use