Lecture 46 Flashcards
What is the average amount of dietary protein that should be taken in per day?
100g per day
How much body protein is broken down per day?
250-300g are broken down per day, but are reestablished by circulating amino acids in the body
Aside from body protein, what can amino acids be used to form within the body?
100g/day of each of the following are produced:
1) Biosynthetic products: Creatine, neurotransmitters, purines, pyrimidines, & other N-containing compounds
2) Nitrogen-free intermediates: Glucose, CO2 + H2O, & Ketone bodies
3) Ammonia, which is converted to urea in the liver and excreted by the kidney
How much urea is excreted by the kidney each day?
30g per day
What is an essential amino acid?
An essential amino acid is an amino acid that cannot be synthesized de novo by humans, and therefore must be supplied in the diet
What are the essential amino acids?
Phenylalanine, Valine, Threonine, Isoleucine, Methionine, Histidine, Arginine, Leucine, & Lysine
What is a pneumonic device to remember the essential amino acids?
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In the stomach, what proteolytic enzyme cleaves dietary protein into polypeptides and amino acids?
Pepsin: enzyme whose zymogen (pepsinogen) is released by the chief cells in the stomach and that degrades food proteins into peptides
Upon entering the small intestine, polypeptides are cleaved by what pancreatic enzymes?
1) Trypsin
2) Chymotrypsin
3) Elastase
4) Carboxy-peptidase
What is the function of trypsin?
Cleaves peptide chains mainly at the carboxyl side of the amino acids lysine or arginine, except when either is followed by proline
What is the function of chymotrypsin?
Cleaves peptide amide bonds where the carboxyl side of the amide bond (the P1 position) is a large hydrophobic amino acid (tyrosine, tryptophan, and phenylalanine).
What is the function of elastase?
1) Elastase breaks down elastin, an elastic fibre that, together with collagen, determines the mechanical properties of connective tissue
2) The specific peptide bonds cleaved are those on the carboxy side of small, hydrophobic amino acids such as glycine, alanine, and valine.
What is the function of carboxy-peptidase?
A protease enzyme that hydrolyzes (cleaves) a peptide bond at the carboxy-terminal (C-terminal) end of a protein or peptide
Once polypeptides have been broken down to oligopeptides, what additional enzymes ensure oligopeptide breakdown to form amino acids?
1) Amino-peptidases
2) Di- and tri-peptidases
What is the function of an amino-peptidase?
Aminopeptidases catalyze the cleavage of amino acids from the amino terminus of protein (N-terminus) or peptide substrates
What is the function of a di-peptidase?
1) Dipeptidases are enzymes secreted by enterocytes into the small intestine
2) Dipeptidases hydrolyze bound pairs of amino acids, called dipeptides
What is the function of a tri-peptidase?
Tripeptidases hydrolyze bound trios of amino acids, called tripeptides
Where are amino acids sent once they have been formed from the cleavage of protein in the small intestine?
The liver
How is nutrient digestion in the small intestine hormonally controlled?
Upon digesting food or liquid, the body produces cholecystokinin & secretin in the blood
What are the functions of cholecystokinin?
1) Negatively regulates gastric motility, to allow for digestion of what is already contained within small intestine
2) Positively regulates the gall bladder to secrete bile into the small intestine
3) Positively regulates the pancreas to secrete pancreatic enzymes into the small intestine
What promotes the production of cholecystokinin & secretin?
Dietary lipids from substances being digested in the small intestine