Lecture 4 Classification of Bacteria Flashcards

1
Q

Practice and science of orderly classification of organisms into hierarchical units termed taxa

A

Taxonomy

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2
Q

Three interrelated parts to taxonomy

A

Identification
Nomenclature
Classification

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3
Q

Microscopic living organisms were formerly classified based on

A

Phenotypic expression

Morphology
Distinct attributes (morphology, metabolism, physio, cell chemistry (fatty acid composition), motility)

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4
Q

Increasingly, methods of classification have come to rely on

A

Genotypic analysis

Led to reclassification/nomenclature

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5
Q

Genetic information of bacteria is coded in

A

Deoxyribonucleic acid (DNA) base sequence

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6
Q

Bacteria undergoes frequent variation by _, _, _, and _ in different environments leading often to relatively rapid evolution

A

Mutation, conjugation, transduction, and selection

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7
Q

DNA structure

A

Polymers of nucleotides

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8
Q

Nucleotides

A

Phosphate group
Deoxyribose sugar (“sugar phosphate backbone” of a DNA strand)
Nitrogenous base [Purines (A, G) and Pyrimidines (C, T)]

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9
Q

A small segment of DNA is alternating molecules of _ and _ covalently bonded together to form one strand of the double-stranded DNA molecule

A

Deoxyribose and phosphate

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10
Q

DNA Structure of Prokmkaryotes
A bacterial cell is composed of

A

2 complementary strands of DNA wound in a helical structure
Chargaff’s rule

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11
Q

A DNA has

A

Hydrogen-bonded bases
Sugar phosphate backbone

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12
Q

Chargaff’s rule

A
  1. The number of Guanine units approx equals the number of Cytosine units and the number of Adenine units approx equals the number of Thymine units
    G = C, A = T
  2. The composition of DNA varies from one species to another
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13
Q

DNA Base Composition

A

Guanine - Cytosine
Adenine - Thymine

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14
Q

Base composition is expressed as the

A

Mole percentage of guanine-cytosine to the amount of DNA

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15
Q

GC + AT = 100% of DNA

A

E.g. GC content is 40%, AT content is 60%

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16
Q

All Enterobacteriaceae have GC percentages ranging from

A

50-54% (includes Escherichia coli and Salmonella)

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17
Q

Genetic methods used to classify organisms

A

DNA profiling
DNA-DNA hybridization
Multilocus sequence typing (MLST)
Percentage of G + C in an organism’s DNA (GC ratio)

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18
Q

Evolution of a genetically related group of organisms

A

Phylogeny

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19
Q

Study of relationships between collection of things that are derived from a common ancestor
Means of inferring or estimating relationships between organisms

A

Phylogenetic analysis

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20
Q

Evolutionary history inferred from phylogenetic analysis is usually depicted as

A

Branching, tree-like diagrams that represent an estimated pedigree of the inherited relationships among molecules (“gene trees”), organisms or both

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21
Q

Phylogenetic analysis complements

A

Phenotypic and genotypic analysis, attempting to create a framework of evolutionary relationships

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22
Q

Availability of sequencing data has permitted taxonomy to

A

Increasingly reflect phylogenetic relationships among microorganisms

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23
Q

Importance of Taxonomy

A

Permits accurate identification of organisms
Provides precise names (efficient communication)
Groups similar organisms (allows predictions regarding members of the same group)

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24
Q

Three primary lineages of evolution

A

Bacteria
Archaea
Eukarya

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25
Q

Analysis of _ _ _ _ _ _ suggested that cellular life has evolved along 3 primary lineages

A

Small subunit ribosomal RNA gene sequences

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26
Q

The three domains are usually placed above the

A

Kingdom level

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27
Q

Two domains _ and _ are exclusively microbial and prokaryotic, and the third domain _ contains the eukaryotes

A

Bacteria and Archaea
Eukarya

28
Q

Levels of Classification

A

Domain
Kingdom
Phylum
Class
Order
Family
Genus
Species

Do Kings Play Chess on Fridays, Generally Speaking?
DKPCOFGS

29
Q

A group of similar individuals capable of interbreeding naturally and are reproductively isolated from other groups

30
Q

In microbiology, Bacteria and Archaea do not undergo

A

True reproduction

31
Q

A collection of strains that share many similar properties but differ significantly from other strains

A

Bacterial species

32
Q

A more precise definition based on genetic data: it is expected to share 70% or greater binding in standardized DNA-DNA hybridization studies or over 97% gene sequence identity for 16s ribosomal RNA (rRNA)

A

Bacterial species

33
Q

Naming of microorganisms

18th century botanist
Binomial system
Latin or Latinized Greek derivations, printed in Italics

A

Carolus Linnaeus

34
Q

Naming of microorganisms

Two parts

A

Capitalized generic name
Specific epithet
E.g. Pseudomonas aeruginosa, Bacillus anthracis, Escherichia coli

35
Q

Naming of microorganisms

Organizations

A

The International Code of Nomenclature of Bacteria
The International Journal of Systematic and Evolutionary Microbiology

TICNB, TIJSEM

36
Q

Numerical Taxonomy

People

A

Peter H.A. Sneath (1957) and Robert R. Sokal (1963)

37
Q

The grouping by numerical methods of taxonomic units into taxa on the basis of their characteristics
Approach of systematics involving numerical evaluation of the similarities or affinitiesbetween taxonomic units, arrangement of units based on their affinity
Requires the study of as many aspects of the biology of organisms (operational taxonomic units)

A

Numerical Taxonomy

38
Q

Numerical Taxonomy

Premise

A

All OTUs (operational taxonomic units) have equal importance; differential characteristics are used for identification

39
Q

Stages in Numerical Taxonomy

A
  1. Strain selection
    - pure cultures, inclusion of replicates, reference cultures
  2. Test selection
    - variety of tests (min 50), use of rapid methods
  3. Recording results
    - analysis of test error and rejection of poorly reproducible results
  4. Data coding
  5. Computer analyses
    - calculation of similarities, cluster analysis
  6. Interpretation of results
    - definition of clusters, ID scheme, selection of representative strains for allied studies

STRDCI

40
Q

Characteristics used in numerical taxonomy of bacteria
Category of test - Test

A

Colonial morphology - colony size, shape; fluorescent pigments
Micromorphology - Gram stain, structural features
Growth characteristics - growth in broth, aerobe, anaerobe

41
Q

New approaches to bacterial taxonomy

A

Molecular subtyping (for definitive ID of bacteria)

42
Q

Permits identification of bacteria below species level
Refined ID based on DNA fingerprint
E.g. 600 E. coli O157:H7 subtypes, more than1800 Salmonella Typhimurium subtypes

A

Molecular subtyping

43
Q

Provides means of tracking an organism
Describes its molecular epidemiology
Defines its transmission routes

A

Molecular subtyping

44
Q

Importance of molecular subtyping

A

Supports quality control in food manufacture (probiotics)
Applied in tracking source of bacterial contamination in food manufacturing
Food borne cases of illness and outbreaks of infectious disease can be tracked using DNA fingerprinting to ID etiological agent - links vetmed and public health
IDs transmission routes (MRSA between humans and animals)

45
Q

Three general approaches to molecular subtyping

A

Restriction Fragment Length Polymorphism (RFLP) analysis
PCR based amplification (of conserved repetitive sequences in bacterial genomes)
DNA sequencing

  • no single subtyping method is routinely used
46
Q

Bacterial subtyping methods

Sequential development of analytical methods - Molecular basis of subtyping methods

A

1st generation methods - Plasmid DNA profiling
2nd generation methods - Restriction endonuclease digestion of total DNA
3rd generation methods - Pulsed field gel electrophoresis (PFGE); PCR based amplification
4th generation methods - Multilocus variable number tandem repeat analysis (MLVA); Multilocus sequence typing (MLST); DNA sequencing

47
Q

Purification of all plasmids from a bacterium
Separation on agarose gel
Comparison to a collection of bacterial isolates
Used successfully to identify serovars of Salmonella
May be limited (some bacteria may not contain plasmids)
Important when characterizing genetic markers associated with antibiotic resistance

A

Plasmid profiling

48
Q

Enzymes which scan along a length of DNA looking for particular sequence of bases that they recognize (4-6 base pairs)
Enzyme attaches to DNA and cuts each strand of the double helix (molecular scissors)

A

Restriction enzymes

49
Q

Total genomic DNA (chromosome and plasmid) purification
Subjected to enzymatic digestion with a restriction endonuclease
Enzyme cleaves at specific recognition sites

Produces multi band pattern or restriction fragment length polymorphic pattern
Detected after electrophoresis on agarose gel
RFLP patterm can be complex, limits this subtyping method
Plasmids can be lost in a strain

A

Restriction endonuclease analysis (REA)

50
Q

Single stranded DNA or RNA anneal (attach) to complementady DNA or RNA
PCR and DNA sequencing rely on this phenomenon
- primers are short DNA fragments that anneal to a specific location on a genome

A

DNA hybridization

51
Q

Similar or identical nuclear sequence

52
Q

Can be applied to any genome
Examples:
- Random amplification of polymorphic DNA (RAPD)
- PCR-RFLP analysis

A

PCR-based subtyping

53
Q

PCR-based subtyping example

Does not require prior knowledge of organism’s DNA sequence
Uses a random primer in PCR to generate DNA fingerprint
Rapid protocol but lacks reproducibility

A

Random amplification of polymorphic DNA (RAPD)

54
Q

PCR-based subtyping example

Applied to target gene with high degree of polymorphism
Amplified PCR subjected to digestion using RE

A

PCR-RFLP analysis

55
Q

First bacterial genome to have its DNA sequence

A

Haemophilus influenzae

56
Q

Needs construction of an extensive library of randomly generated DNA fragments
Short fragements are cloned into a suitable vector (circular DNA)
DNA sequence is then determined using Sanger DNA sequencing (1st gen sequencing method)
Bioinformatics computing tools are used to search the DNA sequences from the library
More recent advances in sequencing technologies and computational analysis have led to development of faster analytical approaches
- Next generation sequencing (NGS) takes days to perform

A

DNA sequencing

57
Q

A massively parallel sequencing technology that offers ultra high throughput, scalability, and speed (multiple strands of DNA can be sequenced at the same time)
Used to determine the order of nucleotides in entire genomes or targeted regions of DNA or RNA

A

Next Generation Sequencing (NGS)

58
Q

Whenever a new base is added to the replicating DNA strand, a corresponding fluorescent signal is emitted which is detected in real time

A

Next Generation Sequencing (NGS) Principle

59
Q

Allows real time sequencing of long DNA strands
A long strand of DNA is fed through the nanopore

As the DNA passes through the nanopore, it disrupts an electric current flowing across the membrane. Different bases (A, T, C, G) in the DNA affect the current in unique ways; current is read by the machine and reveals the sequence of the DNA.

A

Nanopore sequencing

60
Q

Small membrane pores that are about the size of a single DNA molecule

61
Q

The study of genetic material from environmental samples like soil, water, feces, animal gut contents, without needing to culture the organisms in a lab
Applications:
- Microbiomes
- Disease Detection

A

Metagenomics

62
Q

Metagenomics Applications

To understand the diverse community of microbes living in animals’ guts. This can give insights into animal health, digestion, and nutrition

A

Microbiomes

63
Q

Metagenomics Applications

To identify pathogens (disease-causing organisms) in animals quickly and accurately. Helps in diagnosing infections or outbreaks
Antimicrobial resistance, environmental monitoring

A

Disease Detection

64
Q

Steps in capillary DNA sequencing

A
  1. DNA extraction from bacterial cells
  2. Cloning of short DNA fragments into a vector
  3. SS-DNA + DNA polymerase, primers, deoxynucleotides, fluorescently labelled chain terminators
  4. Primer anneals to ssDNA, strand elongation occurs as complementary dNTPs are incorporated, elongation stops
  5. Capillary gel electrophoresis
  6. Chain termination fluoresce - read by laser scanning, data integrated to chromatograph
65
Q

Pulsed field Gel Electrophoresis (PFGE)
Multiple Locus Variable-number tandem repeat Analysis (MLVA)

A

PFGE - DNA can be seen under UV light, digital cam takes photo of gel and stores pic in computer
MLVA - data output is an electropherogram, shows DNA standards of known size in red, PCR products in blue green black