Lecture 25: Competition in the Rhizosphere Flashcards

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1
Q

What is the rhizosphere?

A

Soil surrounding the roots

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2
Q

Whats the rhizoplane?

A

the surface of the roots

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3
Q

What is the endosphere?

A

the interstitial space between cells of the roots

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4
Q

What are the different interactions between different organisms united by surrounding soil?

A

Soil is the environment for interaction between:
1. Pathogens
a. Harmful to plant
2. The plant(s)
3. Biocontrol PGPRs
a. Symbiotes: integrates, sometimes
irreversible relationships
b. Commensals: independent colonisers;
don’t really add or take away anything

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5
Q

What are root exudates?

A
  1. Amino acids
  2. Organic acids
  3. Putrescine
  4. Sugars
  5. Vitamins etc

Plants secrete 20% of the fixed carbon they produce into the soil. This allows for a high biomass in the rhizosphere, causing bacteria to chemotax to the roots.

Plants do this to feed the bacteria

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6
Q

What happens when bacteria chemotax to the exudates from the roots

A
  1. attach and form a microcolony
  2. Colony enlarges, forming a
    exopolysaccharide biofilm around it
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7
Q

How is rhizosphere colonisation possible?

A
  1. Various forms of attachment and motility
    systems in different bacteria
  2. EPS (exopolysaccharides) and fimbriae
    a. Allow bacteria to attach to surfaces
  3. Flagella - allow chemotaxis
  4. Type 4 pili - allow bacteria to move
    around on the rhizoplane
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8
Q

How can bacteria behave hostile to each other?

A

Through enzyme secretory pathways

  1. Type 2: secrete toxins to kill fungi, insects
    and other bacteria
  2. Type 3: effectors
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9
Q

What are the different enzymes and their functions secreted by bacteria?

A
  1. Chitinases
    a. Prod. by certain Pseudomonas spp.
    b. Hydrolyse fungal cell (by
    hydrolysing chitin) walls - biocontrol
  2. Pectate lyase
    a. Digest plant material (e.g., potatoes)
    b. allows bacteria to live off decaying
    material
  3. AHL Lactonases
    a. Degrade QS molecules (what
    bacteria to know their position and
    surrounding bacterial population
    b. Interferes with Quorum sensing of
    other bacteria - changing their
    behaviour
  4. Bacteriocins
    a. Diverse, narrow-spectrum
    proteinaceous toxins
    b. Allows bacteria to kill each other to
    fight for rhizosphere space
    c. There is often immunity genes
    against these
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10
Q

How can secretion systems create virulence and cytotoxicity?

A

Type 3 secretory effectors

Affects the plant/fungal cells; e.g., by toying with their immune system

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11
Q

What are the different plant pathogenesis

A
  1. Erwinia amylovora - cause fire blight
  2. Xanthomonas campestris - cause
    black rot/leaf spot
    a. excessive secretion of type 2 enzymes
  3. Steptomyces scabies (common scab)
    a. plant immune system trying to fight
    off bacteria
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12
Q

Why are plants able to survive the different pathogensis’ caused by bacteria?

A

Biocontrol PGPR bacteria

  1. Suppress pathogenic plant bacteria
  2. Contribute to:
    a. biofertilisation
    b. root growth stimulation
    c. Plant stress control
    d. Pathogen antagonism
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13
Q

What are the different ways biocontrol PGPR bacteria contribute to plant growth promotion and biocontrol?

A
  1. Biofertilisation
    a. Plants need various things. E.g.,
    nitrogen, phosphorus, etc. which
    they may not be very good at
    acquiring themselves
    b. Rhizobium - ‘symbiotic’ nitrogen
    fixation
    c. Azospirillum, Azotobacter -
    free-living N2 fixers (nitrogen
    bio-fertilisers)
    d. Phosphate solubilisation - inorganic
    phosphate to organic acids
  2. Root growth stimulation
  3. Plant stress control
  4. Pathogen antagonism
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14
Q

How do bacteria encourage plant growth?

A
  1. Hormones
  2. Auxins - plant growth hormones,
    promote growth and development
    a. Indole-3-acetic acid (IAA)
  3. Bigger plant = more exudate!!!!
  4. Azotobacter, Pseudomonas sp.
    a. Encode genes for production and
    degradation of IAA
    b. also produce other plant growth
    factors - “Gibberellins” and “Cytokinins”
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15
Q

How do volatiles and cofactors affect plant growth

A
  1. Bacillus, Enterobacter, certain
    Pseudomonas sp
    a. Prod enzymes for synthesis of “2-3-
    butanediol acetoin” (plant growth
    promoting metabolites)
    b. (“Volatile”)
  2. Pyrroloquinoline quinone (PQQ)
    a. Antioxidant
    b. Antifungal activity
    c. ISR induction
    d. (“Cofactor”)
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16
Q

How do ACC deaminase control plant stress responses?

A

“Aminocyclopropane-1-carboxylic acid” (ACC) ethylene precursor

  1. Stress -> ethylene production
  2. = Inhibition of root elongation,
    accelerated abscission, aging and
    senescence
  3. ACC deaminase turns the ACC into
    NH3 and alpha-ketobutyrate
  4. ACC deaminase protects against:
    a. Polyaromatic hydrocarbons
    b. Phytopathogenic bacteria
    c. Heavy metals (e.g., Ca2+, Ni2+)
    d. Drought
    e. Salt
17
Q

How do the biocontrol molecules produced by Pseudomonas aid pathogen antagonism

A
  1. Siderophores
    a. Pyoverdin
    b. Pyochelin
  2. Phenazines
    a. Phenazine-1-carboxylate
    b. Phenazin-1-carboxamide
    c. Pyocyanin
  3. Antibiotics
    a. Hydrogen cyanide
    b. 2-4-DAPG
    c. Pyoluteorin
    d. Pyrrolnitrin
  4. Cyclic lipopeptides
    a. Viscosinamide
18
Q

What do siderophores do?

A
  1. Produce by many bacteria
  2. Iron/other metal-binding small (500-
    1000Da) molecules
  3. Facilitate metal ion scavenging
  4. Once secreted, bind to a metal, and then
    is re-up-taken by a different bacteria
  5. E.g., Pyoverdin:
    a. Fe3+ scavenger
    b. Can inhibit pathogen growth via iron
    limitation
  6. E.g., Pyochelin
    a. Weak Fe3+, strong Cu2+ & Zn2+
    chelator
    b. Can function as antifungal antibiotic
19
Q

What do cyclic lipopeptides do?

A
  1. Function as powerful surfactants
  2. Antibiotic activity due to membrane
    solubilisation
  3. Allow bacteria to move across plant
    surface
  4. Without these genes (when KO) they
    dont move
20
Q

What do phenazines do?

A

E.g., Pyocyanin & Phenazine-1-carboxamide

  1. Inhibit electron transport in pathogenic
    species
  2. Catalyse formation of hydroxyl radicals in
    combination with ferripyochein - damage
    lipids and other molecules
  3. Contribute to oxygen shuttling in
    microoxic environments
  4. May contribute to iron mobilization in soil
21
Q

there are many antibiotic properties

A
22
Q

What is iChip

A

Raises percentage of culturable soil bacteria from <1% to ~50%

  1. Bacteria can get in but not out and then
    be cultured on soil
23
Q

How is the rhizosphere diverse?

A

> 30,000 different species of bacteria
Even the same species can have HUGE diversity between them
Do different things previously discussed

24
Q

What are Arbuscular mycorrhizal fungi (AMF)

A

Symbiosis of plants with AMF occur in more than 90% of plant species

For the plant:

  1. improved phosphate uptake
  2. improved nitrogen uptake

For the fungus:
1. Carbon - hexose sugars

25
Q

What do nematodes and other insects do?

A
  1. Nematodes:
    a. eat roots, organic matter, and bacteria
    b. can be beneficial, pathogen, or neutral
  2. Insects and worms:
    a. eat plants, roots, organic matter, other
    insects
    b. can be beneficial, pathogenic, or
    neutral