Lecture 23-24: Feeding Beef Cattle Flashcards

1
Q

goals for beef cattle

A

➢ 90-95% calf crop weaned
➢ Calves that weigh over 500 lbs at 205 d
weaning
➢ Calves that will gain 2.5 lbs/d or more in the
feedlot
➢ Minimize costs – constantly search for
unconventional cheap feeds
➢ Optimize forage utilization

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2
Q

what are the factors to consider when formulating beef cattle diets?

A
  • nutrient & additive balance
  • source of protein & energy ingredients
  • performance program desired
  • mixing & handling characteristics of the diet/ingredients
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3
Q

body condition scoring:
score 1
score 6
score 9

A

score 1: sick/weak
score 6: high moderate
score 9: extremely fat

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4
Q

feeding newborn calfs

A
  • milk with colostrum from the mother
  • graze grass in the pasture with mother
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5
Q

creep feeding advantages & disadvantages

A

advantages:
* Heavier weaning weight (30-50lbs more)
* Less cow weight loss

disadvantages:
* Higher feed requirement
* Higher feed cost
* Overcondition replacement females

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6
Q

what is the creep diet?

A

▪ 80-90% grain
▪ 0-10% protein (SBM)
▪ 3-5% molasses

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7
Q

creep feed only if…

A

➢ Maximum calf weight at weaning
➢ selling calves at weaning
➢ planning to feed calves on high
energy ration
➢ Pastures are poor
➢ Calves are young and/or thin
➢ Calves are fall-born
➢ Calves are in dry lot
➢ Calves are weaned early
➢ Grain is cheap and cattle prices are high

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8
Q

DON”T creep if…

A

➢You plan to winter calves on high
roughage rations
➢Cows are good milkers and pasture is
abundant
➢Grain is expensive and calves are
cheap

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9
Q

how do you feed post-weaning calves?

A

➢ Feed: free choice hay plus 3-4 lbs grain/day
➢ Adjust feeding levels for:
▪ Cattle condition
▪ Cattle frame size
▪ Feed wastage
▪ Environment
▪ Feeding intentions

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10
Q

how do you feed heifers of 6-12 months?

A

▪ Summer: Forage (pasture, hay, silage) free choice – 3-6 lb.
grain/day
▪ Winter: Hay or silage or both – 3-6 lb. grain/day
▪ Grain composition depends on forage composition.

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11
Q

how do you feed heifers of 12-22 months?

A

▪ Summer: Forage is usually sufficient (pasture and hay if
needed)
▪ Winter: Hay or silage free choice.
▪ Grain or supplement only if forage is poor.

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12
Q

how do you feed heifers of 22-24 months?

A

▪ Forage – pasture, hay, silage or combination
▪ Grain – 2-8 lb. gradually increased

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13
Q

what is preconditioning for finishing beef cattle?

A

getting ready for shipment!

▪ Wean 30 days before shipping
▪ Blackleg and other vaccinations
▪ Castration; dehorning; grub control, deworming
▪ Accustomed to grain

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14
Q

what is backgrounding for finishing beef cattle?

A

a cattle feeder purchases lightweight calves and develop them from:

~300 lbs to 600 or 700 lbs and then sells
them for finishing purposes

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15
Q

what is the difference between preconditioning & backgrounding?

A

preconditioning: health

backgrounding: Body condition scoring

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16
Q

what are the main minerals for finishing beef cattle?

A
  • calcium
  • phosphorus
  • salt
  • potassium
  • sulfur
17
Q

why is calcium important for finishing?

A

▪ Adequate in forage-based rations
▪ Supplement with high concentrate rations
▪ Corn silage rations borderline
▪ Urinary calculi unless Ca:P > 2:1

18
Q

why is phosphorus important for finishing?

A

▪ Adequate in high concentrate rations
▪ Supplement all-roughage rations

19
Q

why is salt important for finishing?

A

▪ Supplement 0.25% of total ration or feed free
choice in block form

20
Q

why is fat bad for beef cattle?

A

the microbes would be killed depending on the amount of fat being consumed

21
Q

why is potassium important for finishing?

A

▪ Same as P
▪ Stressed calves may need 2X as much

22
Q

why is sulfur important for finishing?

A

▪ Generally adequate
▪ Supplement with NPN

23
Q

how do you feed yearling & 2-yr old bulls?

A

▪ Need additional management and feed to fully
develop

➢ Young bulls may need supplemental energy
(grain) during winter and grazing seasons.

23
Q

how do you feed mature bulls?

A

maintained on
same feeding program as cow herd, however
consider:
▪ Larger animal size
▪ Condition

24
Q

low-grade roughages for beef cows supplement with…

A

➢ Energy: Grain1-2 lb/day
➢ Protein: 1½ lb/day 35-44% CP
➢ Minerals: Free choice Ca, P, TM, salt
➢ Vitamin A: 20,000 IU/day

25
Q

what are the 3 set-ups hawaii beef production operates on?

A

▪ Cow-calf set up: calf produced to be exported and
finished on mainland
▪ Slaughter: calf raised on pastureland for commercial
slaughter
▪ Grass-finished beef production

26
Q

what are the affects from NPN utilization?

NON-PROTEIN NITROGEN

A

➢Carbohydrates
➢Protein
➢Minerals
➢Adaptation
➢Rumen development
➢Source of NPN

27
Q

what are the conditions suited for NPN use?

NON-PROTEIN NITROGEN

A

➢High concentrate/grain or readily
fermentable CHO rations
➢Low soluble N rations
➢Cattle with low protein requirements

28
Q

what are conditions not well suited for NPN use?

NON-PROTEIN NITROGEN

A

➢Young growing cattle with high protein
needs relative to intake
➢Stressed cattle with reduced microbial
activity
➢Cattle on high forage rations, e.g. beef
cows, growing cattle
➢Cattle on feeds with highly soluble N,
e.g. legumes

29
Q

urea toxicity = ammonia toxicity

A

➢ Urea broken down rapidly in rumen
➢ NH3
in blood overloads liver
➢ NH3 blood levels elevate
➢ Brain and nervous tissue affected

➢ Symptoms:
▪ Staggers
▪ Ammonia breath
▪ Rapid death