Lecture 16 Flashcards
Who are Hans and Buchner?
they saw that adding sucrose, a carbohydrate, to a yeast extract resulted in the process of fermentation that produces ethanol
Which of the following is NOT true concerning the alcohol fermentation of pyruvate?
A) Stimulation of pyruvate decarboxylase would result in the increase formation of acetaldehyde
B) Alcohol dehydrogenase is responsible for the regeneration of NAD+
C) increasing the pH of solution will increase the the formation of ethanol through fermentation
D) carbon dioxide is a product of alcohol fermentation
C
True or false
Reduction of NAD+ results in a decrease in pH and Oxidation of NADH results in an increase in pH
False, reverse is true
What is the net product of alcoholic fermentation?
2 ethanol, 2 ATP, 2 CO2, 2H20
What is the general function of Stage one of glycolysis?
To prime glucose to effectively trap them in the cell. It is meant to commit glucose into the cell and prevent escape out.
What is the net of Stage one of glycolysis?
-2ATP
2 glyceraldehyde-3-phosphate
True or false
Hexokinase IV has a bigger Km than Hexokinase 1
true
true or false
enzymatic reactions using ATP typically have MG2+ as a cofactor to stabilize the negative oxygens on phosphate
True
What is the purpose of hexokinase 1 In glycolysis
– It is the first step that phosphorylates glucose to glucose 6 phosphate. This traps glucose in the cell and destabilizes the glucose so down the line cleave is more favorable
What is the name for different isoforms of a specific enzyme that may exist in different tissues?
isozymes
What is the function of phosphoglucose isomerase? aka Step 2 in Energy Investment Phase
It changes the glucose, an aldose sugar, into a fructose, a ketose sugar. It also creates an alcohol group at the c1 position that is able to be phosphorylated in a subsequent reaction
– also sets up molecule for symmetrical cleavage in reaction 4
What is the function of phosphofructokinase? aka Stage 1, step 3 – phosphorylation
it uses 1 ATP and phosphorylates Fructose 6-phosphate to Fructose 1-6 - bisphosphate in an irreversible manner
What is the function and products of the aldolase enzyme in glycolysis? aka Stage 1, step 4
It cleaves F16BP to dihydroxyacetone phosphate (DHAP) and glyceraldehyde-3-phosphate (GAP), two 3 carbon units
True or false. The retro-aldol condensation reaction in glycolysis is considered to be highly endergonic under standard conditions.
true, but because the products are continually used as glycolysis continues, it becomes a slightly exergonic reaction
True or false.
Inhibition of triose phosphate isomerase would inhibit glycolysis from occuring
false. it would just half products in half and result in no net product of ATP
True or false
96% of triose phosphate is in DHAP form under standard conditions because of the strong equilibrium favor to this product
true