Lecture 12: Medical Microbiology Flashcards
_______: The collection of all the microorganisms living in association with the human
body (microflora, microbiota)
human microbiome
T/F: microorganisms outnumber our human cells, and have wayyyy more genes
true!
outnumber us 10^14>10^13
20000<20000000
T/F: Colonization begins immediately after birth
true!
colonized through vaginal canal and breastfeeding
T/F: Every exposed area in/on the surfaces of the body are colonized with bacteria
true
skin and mucous membranes
T/F: Internal tissues should be free of microbes
true
what are some examples of internal tissues that should be free of microbes?
peritoneum, pericardium, pleura, blood, muscles, organs
what is the beneficial product that E. coli produces for us?
vitamin K in our colon
T/F: most bacteria in/on our body are harmless commensals (that can always turn bad) and many contribute to our health
true
T/F: Different areas of the skin vary in chemical composition and moisture
content
true
what are the three different microenvironments of the skin?
dry, moist, sebaceous
each have different microbial populations
_______ (skin microbiota):
Forearms, hands
* High numbers of Betaproteobacteria
* Known from 16 rRNA genes
* Rarely cultured and their role isn’t known
* Second highest is corynebacteria
* Most are harmless commensals
* Some may cause skin infections
* Ex) Corynebacterium diphtheriae
* Can cause non-healing ulcers of the skin: cutaneous diphtheria
dry skin
where do we have high numbers of Betaproteobacteria
also corynebacteria
dry skin
______ (skin microbiota):
Armpits, nostrils
* High numbers of corynebacteria and staphylococci
* Most are harmless commensals
* Ex) Staphylococcus epidermidis
* Most frequently isolated from skin
* Some are important pathogens
* Ex) Staphylococcus aureus
* Cause of boils, abscesses, wound infections
moist skin
where are there high numbers of corynebacteria and staphylococci
moist skin
armpits and nostrils
_____ (skin microbiota):
Sebaceous skin
* Oily skin around the nose, on the upper chest and back
* High numbers of propionibacteria
* Anaerobic Actinobacteria that produce propionic acid as an end-product of
fermentation
* Ex) Propionibacterium acnes
* Lives in hair follicles, and eats oil secreted by skin (sebum)
* Overgrowth can trigger inflammation
* Inflammatory acne
sebaceous skin
where do we have high numbers of propionibacteria (species: acne)
on our sebaceous skin (oily skin)
_____ are anaerobic actinobacteria that produce propionic acid as an end-product of fermentation
propionibacteria
_______ has antimicrobial enzymes:
* Lysozyme
* Lactoperoxidase
* Catalyzes production of superoxide radicals O2
-
* Oxidative damage to invading microbes
Saliva
_______: Catalyzes production of superoxide radicals O2-
* Oxidative damage to invading microbes
lactoperoxidase
The mouth is home to a complex microbial community including
_________
aerobes and anaerobes
______ mucosa:
* Aerobic
* Lives on mucous membranes like the tongue
Neisseria mucosa
_________:
* Aerotolerant anaerobe
* Produces a sticky dextran slime layer that lets it
stick to surfaces
* Forms biofilms in crevices around the teeth
* Produces lactic acid as an end-product of
fermentation
* Degrades tooth enamel
* Dental carries (cavities)
* Can lead to inflammation along the gum line:
* Gingivitis
Streptococcus mutans
Low pH and proteolytic enzymes make the ______ inhospitable to most
microbes
* Some bacteria do colonize the _______
stomach
_________: Cause of stomach ulcers
* Colonizes surface of the mucous membrane
* Membrane is protected from stomach acids by mucous
* Has a number of virulence factors:
* Urease neutralizes surrounding acidity
* Exotoxin: kills cells of the mucous membrane
* Endotoxin: triggers an inflammatory response
* Treated with antibiotics – tetracycline
helicobacter pylori
helicobacter pylori produce both exo- and endo-toxin… what do they both do?
exotoxin: kills cells of the mucous membrane
Endotoxin: triggers an inflammatory response
because the helicobacter pylori produces endotoxin it must be…
a gram negative
helicobacter pylori produces ____, which neutralizes the surrounding pH to 7, which degrades the bicarbonate/mucous wall of the stomach that protects membrane from stomach acid…. causing stomach ulcers (considered a carcinogen!)
urease
______: Area of rapidly changing pH
* As pH becomes slightly alkaline the quantity and variety of bacteria found
in the gI tract substantially increases
small intestine
T/F: As pH becomes slightly alkaline the quantity and variety of bacteria found
in the gI tract substantially increases
true! more types can survive in higher pH
_______:
* Genus of Gram positive lactic acid bacteria
* Opportunistic pathogen
* Frequent cause of nosocomial infections
* Example: blood borne infection
* Develop antibiotic resistance readily
* Vancomycin resistant ____
* Spread resistance genes on to other Gram positive bacteria
* Horizontal gene transfer
Enterococcus
what does horizontal gene transfer mean?
genes transfer buddy-buddy, instead of passing down through daughter cells
_______: pH is neutral
* Environment is anoxic
* Enormous number of microbes ~ 10^11 cells/g of feces
* Mostly anaerobes and facultative aerobes
large intestine
why are most of the bacteria in the large intestine anaerobes/facultative aerobes?
because oxygen is super lucrative! only a little bit even makes it through, so then its used super fast!!
______: Most cultured bacterium from feces
* Indicator of fecal contamination
* Most strains are non-pathogenic
* May stimulate the immune system
* Produce vitamin K
E. coli
T/F: 16S rRNA gene sequences reveal that E. coli
probably makes up < 1% of bacteria in the large
intestine
true
Largest group of bacteria in large intestine are strict anaerobes
from the genera _______
Bacteroides and Clostridium
explain how high numbers of methanogens in the gut have led to obesity (mouse studies)
Studies compared normal mice with germ
free mice:
* Germ free mice had 40% less body fat
Inoculated germ free mice with microbes
from healthy mouse intestines
* Inoculated mice quickly gained weight
Compared the microbiomes of normal weight
mice to genetically obese mice
* Genetically obese mice had fewer
Bacteroidetes, more Firmicutes and way
more methanogens
* Suggested that methanogens use up H2
which promotes bacterial fermentation
* Bacterial fermentation makes
nutrients available to the host
which bacteria are more present in lean mice? less?
more: bacteroidetes
less: firmicutes, methanogens
which bacteria are more present in obese mice? less?
more: firmicutes, methanogens
less: bacteroidetes
how does the presence of methanogens affect obesity?
they use up H2 which promotes bacterial fermentation… which makes more nutrients available for absorption… increases caloric intake
T/F: Changing the microbiota of the large intestine
can affect human health
true! if antibiotics are taken and normal flora is wiped out, opportunistic pathogens can take over
what happens with Antibiotic associated colitis?
Clostridium difficile grows
* Inflammation of the colon results
Treatment:
* Further antibiotics
* Probiotics
* “Transpoosition”
______: Home to a variety of bacteria including Staphylococci,
Streptococci and Corynebacteria
* Some people harbor pathogens among their normal
microflora
* Carriers
* Ex. Staphylococcus aureus
upper respiratory tract
________
* No resident microflora
* Mucous, lysozyme, ciliated cells, Secretory IgA,
alveolar macrophages
Lower respiratory tract
what three types of bacteria do we have in our upper respiratory tract?
staphylococci
streptococci
corynebacteria