Lecture 1 Flashcards

1
Q

What is pharmaceutics?

A

The science of dosage form design

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2
Q

What are the key objectives of pharmaceutics?

A

Ensuring optimal delivery, stability, and patient acceptability of a drug

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3
Q

What does pharmacology study?

A

The interactions between a living organism and chemicals that affect its biochemical function.

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4
Q

How are drugs broadly defined?

A

Any man-made, natural, or endogenous molecule that has a biochemical and/or physiological effect on cells, tissues, organs, or organisms.

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5
Q

What factors influence patient acceptability?

A

Taste, smell, texture, shape, size, and ease of administration

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6
Q

How long does drug development typically take?

A

An average of 10 years.

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7
Q

What are the main steps in the drug development process?

A

Discovery, pre-clinical research, investigatonal new drug (IND) application, clinical trials, regulatory approval, manufacturing, and post-marketing surveillance.

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8
Q

What are the three main stages of pharmaceutical manufacturing?

A

Research and development (R&D), primary manufacture, and secondary manufacture.

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9
Q

What is primary manufacture?

A

The process of making the active pharmaceutical ingredient (API).

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10
Q

What is secondary manufacture?

A

Formulating the medicine by adding excipients.

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11
Q

What are excipients?

A

Chemically inactive substances that help deliver the active ingredient (API).

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12
Q

What factors are considered when choosing excipients?

A

Dose, particle size, flow properties, and compatibility with the API.

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13
Q

What is the role of the European Medicines Agency?

A

Regulating medicines in the European Union and monitoring safety.

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14
Q

What are biopharmaceuticals?

A

Substances with medicinal properties.

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15
Q

How are dosage forms classified?

A

Classified based on route of administration or physical form.

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16
Q

Define parenteral

A

Not enteral. Bypasses the digestive system, eliminating first-pass metabolism.

17
Q

Define enteral

A

Delivering medication into the body through the gastrointestinal (GI) tract

18
Q

Define sublingual

A

Under the tongue

19
Q

Define buccal

A

Administered between gum and cheek