Lab Final Review - Week #1 Flashcards

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1
Q

What is a pure culture?

A

A culture containing a single, unadulterated species of cells

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2
Q

What is culture medium?

A

It can be liquid, solid, or semisolid and it is made up of soluble low-molecular-weight substances derived from the enzymatic degradation of complex nutrients

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3
Q

What is agar?

A

A solidifying agent; it is an extract of seaweed and it is a complex carbohydrate composed mainly of galactose. It has no nutritional value, it solidifies at 40 C and liquefies at 100

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4
Q

What is the primary purpose of agar slants?

A

For maintaining pure cultures

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5
Q

What is the primary purpose of agar deep tubes?

A

To study the gaseous requirements of microorganisms

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6
Q

What is the primary purpose of agar plates?

A

They provide a large surface area for the isolation and study of microorganisms

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7
Q

Why are petri dishes incubated in an inverted position after incubation?

A

To prevent condensation, which forms on the cover during solidification, from dropping sown onto the surface of the hardened agar.

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8
Q

What is subculturing?

A

It is the transfer of microorganisms from stock cultures to various media for maintenance and study

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9
Q

What types of metals are wire loops and needles made from?

A

Inert metals such as nichrome and platinum

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10
Q

What is the estimated amount of normal (resident) flora on an adult?

A

one trillion bacteria

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11
Q

What are benefits and risks of residential flora?

A

It creates a symbiotic relationship with your skin which is vital to your health. Problems can occur however if the immune system is compromised or if the microorganisms gain entrance into the body

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12
Q

What is transient flora?

A

Microorganisms that are less permanent and can be removed with good hand washing techniques

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13
Q

Why is resident flora difficult to remove?

A

Because it can be found in the hair follicles which means it is covered by hair, oil, and dead skin cells

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14
Q

How can resident flora be removed?

A

Surgical scrubbing

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15
Q

Who is responsible for introducing surgical hand washing into the medical practice?

A

Hungarian physician Ignatz Semmelweis in the mid-nineteenth century

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16
Q

What is puerperal fever?

A

It is childbirth fever

17
Q

Once flamed, how long do you wait before you insert the sterilized loop/needle into an inoculum?

A

10-20 seconds

18
Q

Would you use a loop or a needle in a slant-to-broth transfer?

A

either, just ensure that you lightly shake it in order to dislodge the microorganisms into the broth

19
Q

Would you use a loop or a needle in a broth-to-slant?

A

A loop, and you would zigzag it onto the slant

20
Q

Would you use a loop or a needle in a slant-to-agar deep transfer? This transfer is also called what?

A

A needle; also called a stab inoculation

21
Q

Why is isolation of pure cultures important?

A

It allows us to study their cultural, morphological, and biochemical properties

22
Q

What are discrete colonies?

A

Individual, macroscopically visible masses of microbial growth on a solid medium; each representing the multiplication of a single organism

23
Q

What are the 3 techniques commonly used for the isolation of discrete cultures?

A
  1. streak-plate
  2. spread-plate
  3. pour-plate
24
Q

How does the pour-plate technique allow for the isolation of discrete cultures?

A

The mixed culture is serial diluted and the added to molten agar.

25
Q

What are cultural characteristics?

A

Differences in the macroscopic appearance of the growth of microorganisms, these are used as a basis for separating microorganisms into taxonomic groups

26
Q

How are cultural characteristics determined?

A

By culturing the organisms and observing their growth patterns.

27
Q

What 5 cultural characteristics can be observed on a nutrient agar slant?

A
  1. abundance of growth
  2. pigmentation
  3. optical characteristics
  4. form
  5. consistency
28
Q

What 5 cultural characteristcs can be observed on a nutrient agar plate?

A
  1. size
  2. pigmentation
  3. form
  4. margin
  5. elevation
29
Q

What 4 cultural characteristics can be observed in a nutrient broth tube?

A
  1. uniform fine turbidity
  2. flocculent
  3. pellicle
  4. sediment
30
Q

How are inoculating loops sterilized?

A

incineration

31
Q

How many loopfuls of broth culture are used to inoculate a streak plate?

A

one

32
Q

Identify two properties of agar that make it useful for cultivating microorganisms?

A
  1. solidifying agent

2. transparency