L3. review of innate immunity Flashcards

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1
Q

what are the harmful effects of normal flora?

A
  • when normal flora go to a different location (usually blood)
  • due to decreased populations of harmless competitor microbes (example C diff)
  • when immune system is weakened
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2
Q

define colonization?

A

presence of organisms on a body surface or in a lumen but NOT producing disease

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3
Q

define virulence?

A

the ability of an organism to cause disease

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4
Q

define contagious?

A

the ability of an organism to be spread

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5
Q

does contagious imply virulence?

A

no, it doesn’t have to be

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6
Q

can aids be spread through air?

A

no, only through blood or sexual contact

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7
Q

define lactoferrin?

A

enzyme in breast milk, binds to iron and inhibits bacterial growth

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8
Q

define lactoperoxidase?

A

a leukocyte enzyme - produces superoxide radicals that are toxic to microorganisms

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9
Q

define pseudomembranous colitis

A

formation of small swellings in the intestine - c diff

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10
Q

define bacteriosins

A

antibiotics produced by BACTERIA to protect them and their site from colonization of other bacteria

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11
Q

name a naturally antibiotic resistant organism that can grow opportunistically in the gut?

A

candida albicans

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12
Q

true vs opportunistic pathogens?

A

true - can cause disease in healthy people

opportunistic - cause disease when immune system is weakened

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13
Q

what does a pathogen need to infect a host? (3)

A
  • entry site
  • attachment component
  • ability to survive host defenses
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14
Q

what are the various virulence factors used by bacteria? (5)

A
  • adhesins
  • biofilms
  • extracellular enzymes
  • toxins
  • antiphagocytic factors
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15
Q

toxoplasmosis

A

a disease caused by a protozoan called toxoplasma

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16
Q

define invasiveness

A

the ability of a pathogen to invade tissues

17
Q

What is resistance to infection diminished by (5)?

A
  1. Malnutrition
  2. cancer
  3. weak immune system
  4. drug therapy (corticosteroids/ antibiotics)
  5. damaged/abnormal anatomical structure
18
Q

what is an important “virulence determinant” factor produced/accomplished by bacteria?

A

an enzyme with the ability to dissolve the “glue” b/w tissues to allow rapid entry/spread of bacteria! (entry into blood!!)

19
Q

what is a coagulase?

A

an enzyme used by bacteria to cause blood coagulation and promote virulence

20
Q

endotoxin vs exotoxin?

A

endo - released when bacteria burst (lps, can be released into blood!)
exo - released by bacteria (usually gram positive)

21
Q

define leukocidins?

A

defense chemicals produced by some microbes which cause death of white blood cells

22
Q

name examples of antiphagocytic factors?

A
  • capsules
  • outermembrane of gram neg
  • waxy cell wall
  • intact LPS
23
Q

what is unique about the capsule of bacillus anthracis?

A

made of polypeptide (rather than the common polysaccharide making!)

24
Q

what is an important factor for virulence of mycobacterium?

A

waxy cell wall

25
Q

define listeriolysin

A

produced by listeria, forms pores which allow bacteria to escape phagocytes

26
Q

how does bordetella pertusis survive inside phagocytes?

A

neutralizes respiratory burst

27
Q

what is TACO?

A

protein produced by MYCOBACTERIA TB to inhibit phagolysosome fusion

  • produces NH4+ to reverse acidification of phagolysosome
  • promotes fusion w/ endosomes
28
Q

what type of bacteria produce bacteriocin?

A

usually good bacteria (non pathogenic)

29
Q

what are HAIs?

A

healthcare associated infections; caused by treatment for a different condition

30
Q

define nosocomial infections?

A

HAI’s acquired in hospitals - occur as a result of chain of transmission

31
Q

gardenella?

A

bacteria when lactobacillus isnt working - bacterial infection (as lactobacillus increases pH)