L22: Mastitis (Maunsell) Flashcards
2 categories of mastitis pathogens
Contagious
Environmental
Major contagious mastitis pathogens
Streptococcus agalactiae
Staph aureus
Mycoplasma bovis
Major environmental mastitis pathogens
Coliforms
Environmental strep spp.
Mastitis pathogen that is both environmental and contagious
Strep. Dysgalactiae
Teat canal sphincter open how long after milking?
2-4 hrs (high risk period for developing mastitis)
Teat canal lined by:
Squamous epithelium
- primary means of preventing infection
- secretes keratin (low keratin highly assoc. with mastitis)
IMI = intramammary infection
:)
Natural mammary defenses**
Cellular immune response:
-macs, neuts, and lymphos (should be
When is there the highest risk of IMI?
Beginning of the dry period
- causes clinical mastitis in early lactation
- another smaller peak at calving
- can see clinical infection in early lactation as a result of subclinical infection in the dry period
Periparturient immune suppression period
About 3 wks pre to 3 wks postpartum
Mastitis is most common dz of dairy cattle
:)
Changes in milk production caused by mastitis
Subclinical: 10-30% loss; most costly aspect!
Clinical: variable losses
Effect depends on stage of lactation, duration, season, lactation #, organism
Costs assoc. with mastitis
Dec. milk yield* Discarded milk* Culling and death losses Tx and vet fees Labor Control costs Dec. milk quality premiums Clinical mastitis: other periparturient dz, poor reproductive performance
Subclinical mastitis detection at cow level
SCC:
- California mastitis test
- Individual SCC: IMI >200,000 cells/ml
Detection of clinical mastitis at the milking parlor
1) Fore-stripping
- Goal = stimulate milk let-down and detect mastitic milk
- prevents mastitic milk entering bulk tank
2) in-line electrical conductivity (increase assoc. w/ mastitis)
3) Increase in SCC if in-line monitoring
4) monitor milk production for sudden drop
Detection of clinical mastitis on PE
- evaluate milk for color, consistency, garget (clots)
- observe/palpate glands for inflammation
- perform PE to detect systemic involvement
Detecting what pathogens are involved with individual cow milk cultures
- collect before treating
- collect aseptically
- proper transport and storage
- can’t differentiate coliform and gram + mastitis clinically, so must use selective culture plates
Antimicrobial sensitivity testing
- guides antimicrobial selection for herd protocols
- doesn’t always translate to susceptibility in vivo
- has limited value in individual cases
- no benefit with coliform or chronic S. Aureus (no correlation b/w sensitivity and tx efficacy)
Interpreting milk cultures that don’t grow
- Occurs in about 30% of clinical or high SCC samples
- can be false negative if improperly sampled, low bacterial numbers, intermittent shedding, microbial inhibitors present, fastidious organisms, or interpreted too early
- true negative if IMI cleared before sample collected, or due to non-infectious cause**
Legal limit for bulk tank SCC
750,000 cells/ml
- avg. of >200,000 indicates some IMI in the herd**
- should evaluate at least 4 samples over 4 weeks
- strong negative correlation of annual average BTSCC and milk production
Standard Plate count (SPC)
- performed on bulk tank milk evaluation
- total aerobic bacterial #
- legal limit is 100,000 cfu/ml
- goal is
Bulk tank milk culture for specific pathogens
- IDs the predominant bacterial groups in the herd
- if environmental organism, assoc. with dirty udders/equipment, inadequate cooling
- if contagious organism, assoc. with IMI
- should take consecutive samples over 4 days
Properties of contagious mastitis
- reservoir = infected udders*
- spread from cow to cow at milking time via fomite, or droplet propulsion through teat canal*
- often subclinical, chronic
- Major pathogens: Staph aureus, strep agalactiae, Mycoplasma spp., strep dysgalactiae (also environmental)
- minor pathogens: corynebacterium bovis
Strep agalactiae
- usually causes chronic, subclinical mastitis**
- lives in mammary gland, doesn’t survive well in env.
- influx of neuts into gland –> great increase in SCC
- shed in high #s –> increased BT SPC
- chronic infection leads to involution of affected areas, fibrosis
Staph aureus
- usually leads to chronic, subclinical mastitis**
- can cause clinical mastitis but usually mild (rarely gangrenous)
- recurrent cases common
- bacterial toxins/enzymes –> tissue damage and fibrosis, abscesses and microabscesses
- resists phagocytosis
- produces beta-lactamase
- inhabits mammary gland, skin (damaged teat skin)
Reservoirs and transmission of Staph aureus
Reservoirs: chronic subclinical cases, purchased cattle (esp. Heifers)
Transmission: milking, horn flies, cross-suckling of calves
Mycoplasma mastitis properties
- mostly M. Bovis
- highly contagious
- causes chronic subclinical mastitis
- often affects multiple glands**
- outbreaks of clinical mastitis occur in naive herds, prepubertal heifers, dry cows
- can cause arthritis, pneumonia**
- causes terrible gritty, orange brown milk secretions, however cow not usually systemically sick