INFECTIOUS HAZARDS OF INTERNATIONAL TRAVEL Flashcards
INTERNATIONAL TRAVEL AND RISK OF INFECTIOUS DISEASES
• Destinations where accommodation, hygiene, sanitation, water quality and medical care are of a high standard result in few risks to the health of travellers;
• Visiting most major cities and tourist centres pose few serious risks;
• Destinations where accommodation, hygiene, sanitation and medical services are of poor quality or non-existent pose serious risk;
• The epidemiology of infectious diseases in the destination is of importance to travellers;
• Being aware of the occurrence of infectious diseases is important;
• Outbreaks of known or newly emerging infectious diseases are often unpredictable;
• Decisions on the need for certain vaccines or antimalarial prophylaxis.
Key factors determining the travel-related risks:
1) Mode of transportation;
2) Destination (local infection epidemiology);
3) Season of travel;
4) Duration of travel;
5) Standards of accommodation, food hygiene and sanitation;
6) Behaviour or the traveller/purpose of travel;
7) Underlying health of the traveller.
Traveller behaviors affecting hazards
• Going outdoors in the evenings in a malaria-endemic
areas without taking precautions;
• Swimming in Schistosoma infested lakes;
• Exposure to insects, rodents, bats and other animals;
• Contaminated food/ water is a major risk;
• Unprotected sexual intercourse.
RISKS ASSOCIATED WITH POOR FOOD HYGIENE AND SANITATION
Gastroenteritis:
• Worldwide in endemic areas, 1.5 million children die yearly due to infectious gastroenteritis;
• Viral gastroenteritis accounts for ~68% of all gastroenteritis episodes in travellers (military, passengers of board cruise ships, tourists visiting rural areas);
• Causative agents: a) Rotavirus;
b) Norovirus;
c) Astrovirus.
Bacterial gastroenteritis:
a) Campylobacter jejuni;
b) (Enterotoxigenic) Escherichia coli;
c) Salmonella;
d) Shigella;
e) Vibrio cholerae
Gastroenteritis presentation:
Diagnosis and treatment
• Anorexia;
• Nausea;
• Vomiting;
• Diarrhoea;
• Abdominal discomfort.
Diagnosis:
• Clinical evaluation; • Stool testing
Treatment:
• Oral or i.v. rehydration;
• Antibiotic in select bacterial cases and if bacteraemia.
DESTINATION EPIDEMIOLOGY:VIRAL HEPATITIS
• Destination epidemiology very important;
• Infectious hepatitis still prevalent in areas of developing countries with poor sanitation, crowding and lack of access to clean water;
• Enterically (food and waterborne) transmitted viral pathogens:
1) Hepatitis E;
2) Hepatitis A;
HEPATITIS E-INFECTION CHARACTERISTICS
Transmission: faeces (drinking contaminated water or eating contaminated food
Outbreaks: seasonal, often associated with monsoon period
Incubation: 3-7 weeks
Attack rate: 1 in 2
Mortality: <1% but 15-25% in antenatal women
increases with age developed
Severity of disease: increases with age
Vaccines available in developed countries
Prevention and Control Measures for Travellers to Hepatitis E Endemic Regions
• Avoiddrinkingwater(andbeverageswithice)of unknown purity, uncooked shellfish, and uncooked fruit/vegetables not peeled or prepared by traveller
Vaccine developed :
In use in China, Nepal,
HEPATITIS A-INFECTION CHARACTERISTICS
• Acute,self-limiting infection of theliver;
• Infection may be asymptomatic in children;
• Adults symptomatic;
• Rarely,fulminant hepatitis can ensue;
• Every year there are1.5 million symptomatic cases,
HEPATITIS A PREVENTION
Good hygiene
Pre-exposure: active immunisation Vaccine (killed whole virus)
-Travellers to intermediate and high risk areas
-individuals at risk due to sexual behaviour, parenteral drug abuse
Vaccine active within 14 days of first dose
Post exposure: Vaccine (within 7 days) and immunoglobulin HNIG (within 14 days of onset of disease in primary case)
ARTHROPOD-ASSOCIATED TRAVEL INFECTIONS
Arthropod: mosquitoes or ticks;
• Mosquito-borne parasitic infection: malaria;
• Mosquito associated viral infections:
1) Dengue types 1,2,3,4;
2) Japanese encephalitis;
3) Murray Valley encephalitis;
4) St Louis encephalitis;
5) West Nile virus;
6) Zika virus;
7) Yellow fever;
8) Chikungunya virus.
DENGUE FEVER
• Dengue is transmitted to people by the bite of an Aedes mosquito that is infected with a dengue virus;
• Symptoms of dengue fever are high fever, severe headache, severe pain behind the eyes, joint pain, muscle and bone pain, rash, and mild bleeding (e.g., nose or gums bleed, easy bruising);
• Dengue haemorrhagic fever is characterized by a fever that lasts from 2 to 7 days, with general signs and symptoms consistent with dengue fever;
• When the fever declines, symptoms including persistent vomiting, severe abdominal pain, and dispnoea may develop;
• Haemorhage follows leading to failure of the circulatory system and shock, leading to death if circulatory failure is not corrected.
ARTHROPOD-ASSOCIATED TRAVEL INFECTIONS
Tick-borne infections:
1) Tick-borne encephalitis (Central European, Far Eastern; Siberian);
2) Kyasanur Forest disease (Alkhumra);
3) Louping ill;
4) Omsk haemorrhagic fever;
5) Powasan;
6) Crimean-Congo haemorrhagic fever.
Malaria
212 million estimated cases wandwide
62% mortality rate
429000 deaths due to malaria
92% of all African deaths
Young children under 5
Malaria risk assessment for travellers:
Risk differs a lot from region to region even within the same Country
Risk differs from traveler to traveler ( e.g behaviors & circumstances )
Experience and judgement required in risk assessment and decision whether chemoprophylaxis is required;
Travel Clinics, experts in Tropical Medicine good starting point;
Even in low-risk situations, it only takes one bite from an infected female Anopheles mosquito to transmit malaria.