In House Bartender Choice Flashcards
Wildest Redhead
Scotch Sour
.75oz lemon juice
.5oz honey syrup
.25oz St. Elizabeth’s Allspice Dram
1.5oz Monkey Shoulder
Shake, frozen rocks glass, house rock
Garnish: Sink .25oz cherry heering
Nomadic Of
Rye OF
2 dashes Angostura
.25oz Chai Honey
2oz Nomadic Batch
Nomadic Batch:
.5oz Linie Aquavit
1.5 Ragtime Rye
Stir, super rock, fancy rocks glass
Garnish: Dehydrated blood orange wheel
Gibson
Gin Martini
25oz onion brine
1oz Carpano Bianco
2oz Tanqueray No.10
Stir, Nick & Nora
Garnish: Pickled onion
Hotel Nacional
Rum Sour
.5oz lime juice
1oz pina/toasted coconut gomme
.5oz Giffard Abricot
1.5 Santa Teresa
Shake, Rona Coupe
Barlett Spur
Tequila Sour
.5oz lemon juice
.5oz honey syrup
.75oz St. George Spiced Pear
1.5oz Espolon Reposado
Quick whip shake, frozen rocks glass, fill
glass ¾ way up with pebble ice, ango
garnish, top with more pebble ice
Garnish: Grated nutmeg
Poppy Collins
Gin highball
.75oz lemon juice
75oz strawberry syrup
.5oz Giffard rhubarb
1.5oz Perry’s Tot Navy Strength Gin
Shake, Collins, 4 KD cubes, top with soda water
Garnish: Dehydrated and blackpepper dusted skewered lemon wheel
Roses & Ruins
Pisco Trad Sour
Egg White
.75 lemon juice
.5oz Orgeat
2.25oz Roses batch
Roses Batch:
.5oz Giffard peache
1.5oz Macchu Pisco
.25 oz bitter
Dry shake/wet shake/rona coupe
Garnish: Firestixflower on rim
Getaway Car
Rum Swizzle
Rum Swizzle
1 dash tiki bitters
.25oz cinnamon syrup
.5oz lime juice
1.5oz aleppo pineapple syrup
2oz Getaway batch
Getaway Batch:
1oz Appleton Reserve
1oz Ancho Reyes
Whip shake, pebble ice, hurricane glass
Garnish: lime wheel with chili threads
808 State
Gin Highball
1oz lemon juice
1oz chamomile syrup
1.5oz Beefeater Gin
Shake, strain into collins glass with 4 Kold
Draft cubes, top with Fiveborough IPA
Garnish: Dehydrated lemon wheel
Firebreak
Mezcal Stirred Down, Mezcal OF
.5 tsp St. Elizabeth’s Allspice Dram
.5oz Giffard Abricot
.5oz Estancia Raicilla
1.5oz Mezcal Verde Momento
Stir, super rock, fancy rocks glass,
Garnish: Grapefruit twist
Alta/Baja
Tequila NT Sour
2 muddled cucumbers
2 dashes saline
2 dashes Bitter Truth Celery Bitters
.75oz lime juice
.5oz jalapeno agave syrup
.5oz Ancho Reyes Verde
.5oz St. George Green Chile Vodka
1.5oz Espolon Reposado
Shake, frozen rocks glass, house rock
Garnish: Cucumber wheel dusted with chili salt
Panaroma Daiquiri
Rum NT Sour
.75 oz lime
1.5 oz pineapple/coconut gomme
2 oz Owney’s Rum
SPEC with Plantation!!
.5oz lime
1.5oz pineapple/coconut gomme
2 oz plantation 3 Rum
shake it like ya mean it
Strain into coupe
No Garnish
The Hamptonian
Fancy LIT
Gin Highball, Cognac Highball
.75 oz lemon
.75 oz simple
.75 oz Ramazzotti
1 oz Beefeater
1 oz Brisson VS Cognac
Shake, strain into ice filled Collins glass with bottom perrier
Float lemon wheel on top of ice serve with straw
Green Light Go
Rum Trad Sour
tsp Maraschino
.75 oz lemon
.75 oz simple
.25 oz green chartreuse
.75 oz midori
1 oz Rhum JM blanc
egg white
Lemon zest- discard
dry shake, whip shake, serve on rocks
GodFather Part 2
Scotch OF
.25 abano
.5 oz barolo chinato
.5 oz Luxardo amaretto
2 oz monkey shoulder
spritz glass with Islay
Stir, Rona glass cherry garnish
Con Passion
Pisco Martini
build in mixing glass
.25 oz amaro nonino
.5 oz chinola
1 oz carpano bianco
1.5 oz Macchu pisco
stir, serve up
Garnish: float dried rose bud
Dorman, Auth, Skrakowski
Tiger Shores
Vodak Swizzle , Rum Swizzle
.5 oz lime
1 oz pineapple juice
.25 oz falernum
.25 oz Giffard peach
.75 oz creole shrubb
.5 oz plantation 3
.5 oz luks vodka
whip shake, hurricane top with .75 oz float of hibiscus
Garnish: pina frond and dehydrated orange slice
Jake Powell riff on Sex on the Beach 2020
Balto OF
Bourbon OF
2 dashes Angostura bitters
Tsp spiced maple syrup
2 oz Balto Batch
Balto Batch:
0.5 oz American Fruits Apple Liqueur
1.5 oz Hudson Baby Bourbon
Stir, superrock Garnish: dehydrated apple slice on a toothpick, laid on top of rock Meaghan Dorman, 2018
Vice Versa
Gin Royale Fizz
0.75 oz grapefruit
2 oz Versa Batch
Versa Batch:
0.5 oz Giffard Pamplemousse
0.5 oz Luxardo Bitter
1 oz Dorothy Parker Gin
Shake, Rona coupe, top with 1.5 oz Raventos Rosé Cava Garnish: none Meaghan Dorman, 2014
Hudson Fog
Rum Swizzle, Gin Swizzle
0.75 oz lemon
0.75 oz orgeat
0.75 oz Palo Cortado sherry
0.5 oz Clement Creole Shrubb
0.5 oz Perry’s Tot Gin
1 oz Hamilton Pot Still Black
New Pal
Rye Negroni
3 spritzes Pernod Absinthe
2 dashes Peychaud’s bitters
0.75 oz Carpano Antica
0.75 oz Campari
1.5 oz Ragtime Rye
Stir, superrock
Garnish: orange peel
Harry Craddock, The Savoy Cocktail Book, 1930
Best Coast
Aged Rum Swizzle
.5 oz lime juice
.5 oz cinnamon syrup,
1 oz pineapple juice
2 oz hibiscus tea,
2oz Banks 7 golden age
shake briefly with 2 KD
strain into Zombie glass half filled with crushed
Top with crushed ice
Garnish lime wheel and dried hibiscus petals
OffShore Account
Scotch NT SOUR, Rum NT SOUR
.5 oz lime juice
1.5 oz Aleppo spiced pineapple
1 oz plantation pineapple
1 oz compass box Glasgow blend
shake with KD, serve in rocks over house rock.
GARNISH lime wheel with chili threads tweezed on
Dorman- named for drinking some rum and hiding your money in the islands
Gentian Companion
Gin Martini
barspoon Giffard Peach
.25 oz all-spice
.75 salers (.5 when suze)
1 oz Dolin Blanc
1 oz Plymouth
Build in glass, superock
stir well
Grapefruit twist
Kathryn Stashek- Raines Law Room circa 2015
How ya like that cocktail nerd humor? Name is a riff on The Gentleman’s Companion by Charles H. Baker (required reading)
