Immobilised enzymes Flashcards

You may prefer our related Brainscape-certified flashcards:
1
Q

Define bioprocessing

A

It is the use of enzyme-controlled reactions to produce a product

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

Define bioreactor

A

A bioreactor is a vessel or container in which living cells or their products are used to make a product

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

Define immobilised enzymes

A

They are enzymes that are attached, or fixed, to each other, or to an inert material.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

Traditionally, what did bioprocessing involve?

A

It involved microorganisms like Yeast and bacteria

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

Give some examples of traditional bioprocessing using yeast and bacteria

A

To produce a vast range of products like cheeses, yoghurts, breads, beers and wines.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

Give some examples of bioprocessing products in modern times

A

antibiotics, vaccines, vitamins, sugar syrups, perfumes

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

What were the cells (micro-organisms) used in many bioprocesses replaced by?

A

Replaced by purified enzymes

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

How was the use of freely dissolved enzymes in a vessel to carry out a biological reaction wasteful?

A

This is because the enzymes are removed from the vessel at the end of the process and it is not normally possible to isolate the enzymes for reuse.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

How is the problem of freely dissolved enzymes solved?

A

To prevent this problem, enzymes are often immobilised so they remain in place. In this way, they remain in the bioreactor and are easier to recover and reuse.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly