HOTEL MANAGEMENT 2 Flashcards

1
Q

Guest cycle

A

Steps a guest goes through from pre-arrival to departure

  • Pre-arrival
  • Arrival
  • Occupancy
  • Departure
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2
Q

Flow of business

A

Financial transaction a guest makes while staying at the hotel

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3
Q

Reservations department

A

Processing reservations involves matching room requests with room availabilities and rates

Recording, confirming and maintain reservations and producing management reports

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4
Q

Revenue manager

A

Responsible for forecasting the demand for each market segment the hotel seeks to attract, determine the guestroom rates

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5
Q

Revenue management

A

Gathering forecasted sales information and using it to determine pricing or room rate strategies

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6
Q

Different market segments

A

SMERF
OTA
Business
Leisure

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7
Q

Types of reservations:

A
  1. Guaranteed reservation
  2. Non-guaranteed reservation
  3. Prepayment guaranteed reservation
  4. Advanced deposit guaranteed reservation
    - -> All in concept of overbooking (want to sell the most rooms as possible, having empty rooms is more costly than compensating for overbooking)
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8
Q

Overbooking percentages hotel and resort

A

City hotel: 1-2%

Hotel resorts: 0-1%

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9
Q

Front office department functions

A
  1. Checking guests in and out.
  2. Receiving and managing reservations made online and telephonically.
  3. Verifying guests’ payment methods during check-in.
  4. Assigning rooms to guests and informing them of any specials offered by the hotel.

Also: establishes credit: check if the guest has paid

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10
Q

What if the guest has not paid?

A

Block money on the credit card / Authorization

Night’s price x number of nights + average spend on F&B per night = house limit

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11
Q

Communications department / Operator / Back of house

A
  • Answers incoming calls/placing outgoing calls
  • Directs call to guest rooms, staff, or departments
  • Receives guest messages
  • Logs all wake-up call requests and performs wake-up call services.
  • Provides information about hotel services to guests
  • Provides paging services for hotel guests and employees.
  • Knows what action to take when an emergency call is required.
  • To be fully aware of and adhere of health and safety, fire and bomb threat procedures.
  • Following telephone etiquette
  • Must be polite and courteous while answering the phone.
  • Setup conference calls in different locations and time zones.
  • Provide relay service for hearing-impaired guests.
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12
Q

Adjoining rooms

A

2 rooms next together

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13
Q

Adjacent rooms

A

Rooms close to each other

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14
Q

Cashier tasks

A
  • Posts revenue center charges to guest account
  • Receives payments from guest accounts at check-out
  • Coordinates the billing of credit card and direct-billed guest account with the accounting division
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15
Q

Hotel ledger

A

Kept at front desk, all the bills of the guests

Charged by guest after checking out

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16
Q

Front Office Audit functions

A
  • Night audit
  • Daily comparisons of guest account transactions recorded in the front office system or at the front desk against revenue center transactions = system update
  • Main funciton: to verify the accuracy and completeness of guest/non-guest account
  • Update transactions between revenue figures of the POS and the revenue payment methods (need to be equal)
17
Q

When doing an night audit:

A
  1. Have all outlets closed (end of day: arbitrary stopping point of the business day)
  2. all guests need to be checked-in (if a guest hasn’t shown up yet, you need to check him in)
18
Q

In the night audit you check:

A

Check every night if the guest goes over the house limit, spend more money on F&B than our average expected. If he spends more, we need to have the guest’s approval to rise the house limit

19
Q

Night audit formula

A

Previous balance + Debits - Credits = net outstanding balance

20
Q

Housekeeping

A

Clean guests rooms, banqueting rooms, toilets and hallways

21
Q

Occupancy report

A

List of rooms occupied that night + indicates guest expected to check out the next day

22
Q

Status report

A

Cleaned? Occupied? Dirty?

Informs the housekeeper for check-out and stay-over point of view

23
Q

Room status discrepancy

A

Difference of rooms status between the housekeeping department and the front desk/PMS

24
Q

Guest/uniformed services

A
  • Bellboys
  • Valet parking
  • Congierge
  • Door attendants
  • Transportations (driver)
25
Q

Check out and account settlement

A
  • Final stage of the guest’s cycle

Functions:

  • Resolution of outstanding guest account balance
  • Updating of room status information
  • Creation of guests history records
26
Q

Guest folio

A

Stores information that can be used for marketing and sales efforts and for returning visit