Healthy Lifestyle Flashcards

1
Q

What does the food pyramid tell us?

A

The optimal number of servings to be eaten each day from each of the basic food groups

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2
Q

Which organization recommends amounts of physical activity for children?

A

World Health Organization

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3
Q

What type of physical activity should we do every day for how long?

A

An average of 60 mins per day of moderate-to-vigorous intensity

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4
Q

What type of physical activity should we do every week for how many days?

A

At least 3 days a week of vigorous-intensity activities

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5
Q

Which department provides information on the statistics of obese children?

A

Department of Health

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6
Q

Hove many children and adolescents are overweight?

A

one in five

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7
Q

Effects of obesity on teens

A
  • increased risk factors for some diseases
  • tendency for obese children to remain obese
  • may suffer from poor self-image and depression
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8
Q

Examples of diseases obese teens will have

A

Coronary heart disease, hypertension, diabetes, fatty liver disease, high blood pressure

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9
Q

Factors contributing to obesity

A
  • unhealthy diet
  • prevalent use of electronic devices/ sedentary lifestyle
  • heavy workload/ busy lifestyles (of students)
  • poor parenting practice/ poor modelling of parents
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10
Q

Elab on unhealthy diet

A

Teens like fast food because
- convenient bc quickly prepared
- easy access
- find it tasty
Eat a lot of junk food which contains high amount of calories, fat, sugar, salt

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11
Q

Elab on prevalent use of electronic devices/ sedentary lifestyle

A

Use of electronics involves low level of physical activity

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12
Q

Elab on heavy workload/ busy lifestyles (of students)

A

(keen competition -> study hard and attend a lot of ECAs to outperform ->) not much time left for doing exercise

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13
Q

Elab on poor parenting practice/ poor modelling of parents

A
  • parents have unhealthy diet and lifestyle -> children follow suit
  • working parents may be too busy to give their children proper parental guidance on how to maintain a healthy lifestyle
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14
Q

causes of obesity

A
  • excessive consumption -> accumulation of body fat
  • insufficient exercise -> body fat cannot be burnt away -> accumulation of body fat
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15
Q

What does the government do to facilitate teenagers to make healthy food choices?

A
  • the nutrition label
  • the healthy food labelling scheme
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16
Q

What is the nutrition label called, and what scheme is it?

A

1 +7 nutrition label
Nutrition Labelling Scheme

17
Q

What deos teh Nutrition Labelling Scheme aim to do?

A
  • assist consumers to make informed food choices
  • encourage food manufacturers to apply sound nutrition principles in the formulation of food
  • regulate misleading or deceptive labels and claims
18
Q

1+7 nutrition

A

energy, protein, carbohydrates, sodium, sugars, total fat, saturated fatty acids, trans fatty acids

19
Q

3 steps to how to use the nutrition label

A
  1. read nutrition label
  2. know how much I eat
  3. make better choices
20
Q

What does the healthy food labelling scheme do?

A

The labels will indicate whether pre-packaged food is considered “low salt”, “no salt”, “low sugar” and “no sugar”

21
Q

Who does the healthy food labelling scheme help and what does it help them to achieve?

A

It helps health-conscious people to make healthier food choices

22
Q

What are junk food?

A

Food with little to no nutritional value but have plenty of calories, salt, fats and sugar. Has substantial amount of artificial flavour and chemicals and addicting components

23
Q

Problems of junk food to the society as a whole

A

Food additives, food colourings leads to…
- affects health, behavioural problem (e.g. shorten concentration span, hyperactivity) -> affects performance at school -> affects educational level of population -> affects quality of future workforce
- lifestyle diseases -> increasing govt expenses on medical care sector, financial burden for future generations
- unhealthy -> sick leaves -> loss of productivity -> reduce economic growth of country

24
Q

Responsibilities of junk food provider in leading to obesity

A
  • selling low cost food with low nutrition value and making them attractive and addicting based on consumers demand to make profits
  • usually don’t provide necessary and unbiased info about their food to the public
  • usually don’t have sufficient affordable choices of meals available
24
Responsibilities of students in leading to obesity
should be mature enough to be responsible for own food choices
25
Responsibilities of parents in leading to obesity
should be role models and educate their children
26
Responsibilities of school and govt in leading to obesity
should provide more guidance and create and environment favourable for a healthy lifestyle
27
External control
legislation and law enforcement which ahs a deterrent effect (fear of legal consequences)
28
Intrinsic control
education and publicity
29
Pros of external control
can force people to follow
30
Cons of external control
- limits freedom of choice - doesn't tackle root problem: mindset
31
Pros of intrinsic control
- raises awareness - lead people to make informed choices
32
Cons of intrinsic control
- voluntary nature