Health Surveillance I Flashcards

(52 cards)

1
Q

Health Surveillance

A

System of close observation of all aspects of the occurrence and distribution of a communicable disease through systematic collection, orderly consolidation and analysis, and prompt dissemination of all relevant data

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

Communicable Disease

A

infectious disease or infestation transmitted from one person/animal to another

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

Descriptive Epidemiology

A

uses person, place, and time variables to describe the disease patterns

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

Analytic Epidemiology

A

examines complex relationships among determinants of disease

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

Which types of epidemiology determines why disease rate is lower is one population than another?

A

analytic

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

Parts of the Epidemiological Triangle

A
  1. Agent
  2. Host
  3. Environment
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

True or False: Changing environment factors can reduce communicable disease risk

A

True

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

Reservoir

A

location where an agent lives and reproduces under normal circumstances

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

Source

A

location from which the organism is immediately transmitted to the host

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

Web of Causation

A

illustrates the complexity of the interaction of risk factors that leads to chronic disease

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

Which epidemiological model is useful in the development of interventions?

A

web of causation

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

Risk

A

the likelihood that health people exposed to a specific factor will acquire a specific disease

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

Rate

A
  • measures the frequency of health event in a defined population in a specific period of time
  • used to make comparisons
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

Calculating a Rate

A

Numerator: # of Events
Denominator: population size @ specific time period
multiplied by 1,000

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

Morbidity Rate

A

the extent of illness, injury, or disability in a defined population

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

Incidence Rate

A

describes the new cases of a disease or condition in a community over a period of time

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
17
Q

What are incidence rates used for?

A

detecting and monitoring acute disease

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
18
Q

Attack Rate

A

incidence rate that documents the number of new cases in those exposed

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
19
Q

Prevalence Rate

A

describes the number of ALL cases of a specific disease in a population in a given point in time

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
20
Q

What influences the prevalence rate?

A
  • incidence rate (# of new cases)

- duration of the disease/condition

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
21
Q

What happens to the prevalence rate when the incidence rate or duration of the disease/condition goes up?

22
Q

How do epidemiologists collect data for mortality rate?

A

Death certificates that are filed in the state where the death occurred

23
Q

Mortality Rate can be broken down into…

A
  • crude death rate
  • age-specific
  • sex-specific
  • cause-specific
24
Q

Infant Mortality Rate

A

includes all deaths of children from the moment of birth to the 365th day of life

25
Five Characteristics of an Infectious Agent
1. infectivity 2. pathogenicity 3. virulence 4. toxicity 5. antigenicity
26
Infectivity
ability to enter and multiply in a host
27
Pathogenicity
ability to produce a specific clinical reaction after the infection occurs
28
Virulence
ability to produce a severe pathological reaction
29
Toxicity
ability to produce a poisonous reaction
30
Antigenicity
ability to stimulate an immunological response
31
Natural Immunity
innate; what you're born with
32
Acquired Immunity
gained by a previous natural exposure
33
Active Immunity
administration of an antigen and the production of the antibody by the host
34
Passive Immunity
transfer of an antibody from an immunized person to a non-immunized person
35
Herd Immunity
the immunity of a group/community
36
Vertical Transmission
passed from parent to infant through milk, placenta, sperm, or contact with vaginal canal at birth
37
Horizontal Transmission
person-to-person spread
38
Direct Transmission
immediate transfer of an infectious agent from an infected host or reservoir through physical contact
39
Indirect Transmission
infection spread through indirect contact with a vehicle (food, water, fomites)
40
Vector-borne Transmission
carriers of an infectious agent (Malria, Lyme Disease, Ebola)
41
Airborne Transmission
infection spread through contaminated droplets in the air (TB, common cold, influenza, rubella, etc.)
42
Chain of Transmission
Reservior (w/ portal of exit) Mode of Transmission Susceptible Host (w/ portal of entry)
43
Stages of Development of Disease
1. infection 2. incubation period 3. disease 4. communicable period
44
Development of Disease: Infection
entry, development, and multiplication of the infectious agent in a susceptible host
45
Development of Disease: Disease
showing symptoms caused by the agent; one possible outcome
46
Development of Disease: Incubation Period
interval between the invasion of the infectious agent and the first signs and symptoms of disease
47
Development of Disease: Communicable Period
interval during which an infectious agent may be transferred directly or indirectly from one infected person to another
48
Endemic
disease is constantly present in a given area or population
49
Epidemic
greater-than-normally expected occurrence of disease in a community or region
50
Outbreak
similar to epidemic, but in a more limited geographic area and affecting a smaller amount of people
51
Pandemic
worldwide epidemic affecting large populations
52
Statistics on Food Outbreaks
~1/6 Americans (48 million) become ill from food borne pathogens every year ~128,000 are hospitalized ~3,000 die