hand hygiene Flashcards

1
Q

what are the different ways to wash hands

A

antimicrobial or plain soap and water;
using alcohol‑based products such as gels,
foams, and rinses; or performing a surgical
scrub

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

what are the 3 essential components of handwashing

A

soap
running water
friction

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

what must all healthcare professionals do in order to prevent spread of germs and infections

A

perform hand hygiene, either with an
alcohol‑based product or with soap
and water, before and after every
client contact, and after removing
gloves

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

when should healthcare professionals wash their hands

A

When hands are visibly soiled, after
contact with body fluids, before
eating, and after using the restroom,
wash them with a nonantimicrobial or
antimicrobial soap and water.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

who should also practice hand hygiene besides healthcare professionals

A

clients and visitors

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

what are some other reasons when you should wash your hands besides when your hands are visibly soiled, after
contact with body fluids, before
eating, and after using the restroom

A

when caring for clients who are
immunocompromised or have
infections with multidrug‑resistant or
extremely virulent micro‑organisms

after contact
with anything in clients’ rooms and
after touching any contaminated
items, whether or not gloves were
worn, and before putting gloves on
and after taking them off

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

why would hand hygiene also be necessary between tasks and procedure on the same client

A

to prevent
cross‑contamination of different body sites

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

explain the steps of washing hands

A

Wash hands with soap and warm water. Rub hands together vigorously, for 15-20sec
and rinse under running water

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

how long should you wash your hands

A

15-20sec to remove transient flora
up to 2min
when hands are more soiled.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

what should you do after washing your hands

A

dry hands with a clean
paper towel before
turning off the faucet

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

If the sink does not have foot or knee pedals for
turning off the water, what can you use

A

use a clean, dry paper towel to turn off the
faucet(s

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

For hand hygiene with an alcohol‑based product how much should be dispensed

A

manufacturer’s recommended amount (usually 3 to 5 mL) in the palm of
the hand

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

how do you use an alcohol based rub

A

dispense the
manufacturer’s recommended amount (usually 3 to 5 mL) in the palm of
the hand.

Rub hands
together vigorously, remembering to cover all surfaces of both hands and
fingers.

Continue to rub until both hands are completely dry

How well did you know this?
1
Not at all
2
3
4
5
Perfectly