Grape Varietal: Merlot, Cabernet Sauvignon and Syrah/Shiraz Flashcards

1
Q

Where are the important regions in France for Merlot?

A

PGI production:

• South of France

PDOs:

  • Bordeaux - Right Bank
  • Saint-Émilion
  • PomeroI
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

Where are the important regions in USA for Merlot?

A
  • California
  • Napa Valley
  • Sonoma
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

Where are the important regions in Chile for Merlot?

A

• Central Valley

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

Where are the important regions in South Africa for Merlot?

A

• Stellenbosch

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

Where are the important regions in Australia for Merlot?

A

• Margaret River

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

Where are the important regions in New Zealand for Merlot?

A

• Hawke’s Bay

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

Where are the important regions in France for Cabernet Sauvignon?

A
  • PGI production:
    • South of France
  • PDOs:
    • Bordeaux - Left Bank
    • Médoc
    • Haut-Médoc
    • Pauillac
    • Margaux
    • Graves
    • Pessac-Léognan
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

Where are the important regions in USA for Cabernet Sauvignon?

A
  • California
  • Napa Valley (Oakville, Rutherford, Calistoga)
  • Sonoma
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

Where are the important regions in Chile for Cabernet Sauvignon?

A
  • Central Valley
  • Maipo Valley
  • Colchagua Valley
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

Where are the important regions in South Africa for Cabernet Sauvignon?

A

• Stellenbosch

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

Where are the important regions in Australia for Cabernet Sauvignon?

A
  • Coonawarra
  • Margaret River
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

Where are the important regions in New Zealand for Cabernet Sauvignon?

A

• Hawke’s Bay

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

Where are the important regions in France for Syrah?

A
  • PGI production:
    • South of France
  • PDO:
    • Northern Rhône:
    • Crozes-Hermitage
    • Hermitage
    • Côte Rôtie
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

Where are the important regions in Australia for Syrah?

A
  • South Eastern Australia
  • Barossa Valley
  • Hunter Valley
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

What are the Varietal Characteristics of Merlot?

(ie: Acidty, Tannins, Fruit Characteristics)

A
  • medium acidity
  • medium tannin
  • fruit characteristics vary according to ripeness
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

What are the Style and Aging Characteristics of Merlot?

(Blended? Simple\Complex? Body? Oaked? Flavor/Aroma with Age?)

A
  • single varietal or blended
  • simple or complex
  • light- to full-bodied
  • oaked or unoaked
  • very good or outstanding examples can age:
    • dried fruit
    • tobacco
17
Q

What types of Climate does Merlot prefer?

A
  • Moderate
  • Warm
18
Q

What are the Varietal Characteristics of Cabernet Sauvignon?

(ie: Acidty, Tannins, Fruit Characteristics, Thin/Thick Skin)

A
  • thick skin
  • high acidity
  • high tannin
  • black fruit
  • herbaceous
19
Q

What are the Style and Aging Characteristics of Cabernet Sauvignon?

(Blended? Simple/Complex, Body? Oaked? Flavor/Aroma with Age?)

A
  • single varietal or blended
  • simple or complex
  • medium- to full-bodied
  • oak maturation is common
  • very good or outstanding examples can age:
    • dried fruit
    • earth
    • forest floor
20
Q

What types of Climate does Cabernet Sauvignon prefer?

A
  • Moderate
  • Warm
21
Q

What are the Varietal Characteristics of Syrah/Shiraz?

(ie: Thin/Thick Skin, Acidty, Tannins, Fruit Characteristics)

A
  • thick skin
  • medium to high tannin
  • medium to high acidity
  • black fruit
  • spice
22
Q

What are the Style and Aging Characteristics of Syrah/Shiraz?

(Blended? Body? Oaked? Flavor/Aroma with Age?)

A
  • single varietal or blended
  • medium- to full-bodied
  • oak maturation is common
  • very good or outstanding examples can age:
    • dried fruit
    • leather
    • meat
    • earth
23
Q

What types of Climate does Syrah/Shiraz prefer?

A
  • Moderate
  • Warm
24
Q

Merlot is often blended with high-tannin varieties such as Cabernet Sauvignon to ……

A
  • to lower tannin and acidity levels
  • to make wines ready
  • to drink at an earlier age
  • to add red-fruit flavours to blends
25
Q

Cabernet Sauvignon is often blended with varieties with lower tannin and acidity levels such as Merlot to …….

A
  • to balance a wine’s acidity if it is too low
  • to add tannin to wine for a particular style