Global Nutrition Flashcards

1
Q

Which countries are predominant in hunger?

A
  1. Asia + pacific

2. Sub-saharan Africa

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2
Q

2 types of malnutrition

A
  1. Hunger
  2. Micronutrient def (can be obese but still have)
    - Hidden hunger
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3
Q

Who is at risk for malnutrition?

A

Women of reproductive age (WRA)

Infants

Children under 5

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4
Q

Worldwide timing & Character of Growth faltering in 54 Non-US countries that breastfed infants, with access to care

  • Height for age
  • WEight for age
  • Weight for length
A

First 1000 days are in the Critical Window for growth
*Stunting&raquo_space; wasting

  1. Height for age
    - Starts in (-) Z score
    - Decline early in life
    - Stunting seen
  2. Lower weight for age
    - Bc they are shorter
  3. Weight for length
    - at 50th percentile
    - Bc stunting
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5
Q

Silent killer in developing countries

- Short term and long term consequences

A

Under-nutrition

Short term
- Morbidity, mortality, disability
in Children U5

Long term:

  • Limited adult size
  • Limited intellectual capacity
  • Economic productivity
  • Reproductive performance
  • Chronic diseases
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6
Q

Independent risk factors for poor reproductive outcomes

A

Underweight & Short stature

due to maternal undernutrition

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7
Q

Is stunting due to E deficit?

A

No it is due to chronic malnutrition

NOT E deficit

It can also be due to:

  • micronutrient deficiency (Zn, I, Fe)
  • Inflammation, recurrent Infxn
  • Intergenerational effects
  • Rural> Urban
  • M > F
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8
Q

Triple burden of Impoverished Gut

A
  1. Diarrhea
  2. Stunting
  3. Chronic disease
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9
Q

Single most important factor in prevention of death in infants

A

Breastfeeding

Improved complementary feeding is the 2nd

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10
Q

What is better, omega 6 or omega 3?

A

Omega 3

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11
Q

“hidden hunger”

A

Malnutrition

Can be obese but still need micronutrients

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