GI infections Flashcards
1
Q
Bacillus anthrax
A
bloody d
ulcers, obstruction, perforation
meat
2
Q
Bacillus Cerus
A
Leftovers and rice.
-watery diarrhea
3
Q
Listeria Monoscytogenes
A
Bacteremia
dermatitis, oculoglandar,
Raw meat, veggies, dairy
4
Q
Travelers E coli
A
4-5 water stools/day
Fever
5
Q
Campylobacter jejuni
A
Bloody, inflammatory d
6
Q
Cholera
A
Bloody d
Pus
Grey rice water stool, no odor
7
Q
Shigellosis
A
Bloody, inflammatory d
mucus
8
Q
noncholera vibrio
A
shellfish/seawater
cellulitis
Japan, coastal US
Watery d
9
Q
Typhoid/Salmonella Enterica
A
Fever
Raw egg, cake batter, cookie batter
Has stages of progression. Starts out as a cold. progress to pea soup diarrhea and rose spots
10
Q
Enterocolitis/Salmonella
A
chicken, milk, cow, egg
Turtes and Reptiles
Bloody inflammatory d
mucus